CRAB PASTA SALAD
This salad has a very good blend of flavors. It's easy to make and especially delicious on a hot day.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions; drain and rinse in cold water. Place in a large bowl. Stir in crab, broccoli, green pepper, tomatoes and onions. , For dressing, combining dressing ingredients; pour over salad and gently toss to coat. Cover and refrigerate for 2-4 hours.
Nutrition Facts : Calories 370 calories, Fat 20g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 488mg sodium, Carbohydrate 36g carbohydrate (3g sugars, Fiber 2g fiber), Protein 11g protein.
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Maite Letsoalo
[email protected]This salad is delicious! I highly recommend it.
Jhangeer Khan
[email protected]I made this salad for my family and they loved it! They said it was the best crab salad they've ever had.
Demi Lovato fan 979 Mckayla
[email protected]I'm allergic to crab, so I used shrimp instead. It turned out just as good!
Romello Thomas
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
sajid Kaskal
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's the perfect dish to bring to a party or potluck.
Mia kayla
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out delicious.
Malik Ayaz
[email protected]I love the combination of flavors in this salad. The crab, tomatoes, and avocado are a perfect match.
Shabana Kousar
[email protected]This salad is perfect for a summer picnic or potluck. It's light and refreshing, and the flavors are amazing.
Md Sheraj
[email protected]I'm not a big fan of crab, but I thought this salad was pretty good. The dressing was really tasty and the avocado added a nice creamy texture.
John Sabaya
[email protected]This recipe is a great starting point, but I made a few changes to suit my own taste. I used a different type of pasta, added some chopped celery, and used a lemon-tahini dressing instead of the mayonnaise-based dressing.
Nieyaaz Abdurahman
[email protected]I was disappointed with this recipe. The crab was overcooked and the dressing was bland.
Hudson Bizzell
[email protected]This salad was a bit too rich for my taste. I think I would have liked it better with a lighter dressing.
Seyoum Gele
[email protected]I followed the recipe exactly and it turned out perfectly. The only thing I would change is to add a little more salt and pepper.
Dushan kumarage
[email protected]This was so easy to make and it tasted amazing! I will definitely be making this again.
Rabia Rabia Jamal
[email protected]This recipe is a keeper! I've made it several times and it always turns out great.
cody d
[email protected]I made this for dinner last night and it was delicious! The flavors were perfectly balanced and the crab was cooked perfectly.
Kammy Nautora
[email protected]This crab pasta salad was a hit at my last potluck! Everyone loved the creamy dressing and the combination of crab, tomatoes, and avocado.