This is a wonderfully simple, delicious recipe! It is always a big hit when I make it at home. Do not be alarmed at the bottle size for the salad dressing, the pasta soaks it up!
Provided by Christy Getts
Categories Salad Seafood Salad Recipes Crab Salad Recipes
Yield 6
Number Of Ingredients 7
Steps:
- Cook pasta in boiling salted water until al dente. Drain and rinse.
- In a large bowl combine the broccoli, cauliflower, tomatoes, chives, crabmeat and pasta. Pour entire bottle of oil and vinegar salad dressing over all and toss to coat.
Nutrition Facts : Calories 526.1 calories, Carbohydrate 64.6 g, Cholesterol 7.6 mg, Fat 25.9 g, Fiber 6.4 g, Protein 14.1 g, SaturatedFat 3 g, Sodium 1301.5 mg, Sugar 11.2 g
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Vida Spoke
[email protected]I highly recommend this recipe. It's a delicious and easy way to enjoy crab meat.
Fathima Raashidha
[email protected]This salad is perfect for a light lunch or dinner. It's also great for meal prep. I like to make a big batch on the weekend and then eat it throughout the week.
Vladimir Pena
[email protected]I love the simplicity of this recipe. It's made with just a few simple ingredients, but the flavors are amazing.
Rakibul Ayesha
[email protected]This is my new favorite pasta salad recipe. It's so easy to make and it's always a crowd-pleaser.
Motuma Alemayehu
[email protected]I made this salad for a party and it was a hit! Everyone loved it and asked for the recipe.
Dr. Julia Gaines
[email protected]This salad is so versatile. You can add or remove ingredients to suit your taste. I think it would be great with some chopped avocado or corn kernels.
Hridoy Bonik
[email protected]I added a squeeze of lemon juice to my salad for extra brightness. It really helped to balance out the flavors.
Kelvin Edwards
[email protected]I'm not a huge fan of mayonnaise, so I used Greek yogurt in my salad instead. It was still delicious and much healthier.
Kaleab Elias
[email protected]This recipe is a great way to use up leftover crab meat. I had some leftover from a crab boil and this salad was the perfect way to use it up.
Ethel Barney
[email protected]I used canned crab meat in my salad and it turned out great. I think next time I'll try using fresh crab meat to see how it compares.
Don Mudd
[email protected]This salad is perfect for a summer potluck or picnic. It's light and refreshing, and everyone loves it.
Cabdilaahi Tiger
[email protected]I added some chopped celery and red onion to my salad for extra crunch and flavor. It was delicious!
H3ll0 K1TTY
[email protected]I love how easy this recipe is to follow. I was able to make it in under 30 minutes and it turned out great!
Drama Queen
[email protected]This crab pasta salad is a winner! The combination of flavors is perfect and the salad is so refreshing. I will definitely be making this again.