CRAB IMPERIAL RECIPE - (4.3/5)

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Crab Imperial Recipe - (4.3/5) image

Provided by รก-25087

Number Of Ingredients 9

1/2 lb fresh lump crab meat
2 oz cream cheese, softened
2 Tbsp mayonnaise
1 Tbsp heavy cream
1 egg, beaten
juice of 1/2 lemon
1/2 tsp Old Bay seafood seasoning
1/3 cup Cheddar cheese, shredded
fresh parsley, for garnish

Steps:

  • Preheat oven to 350 degrees. Combine cream cheese, mayonnaise, heavy cream, and egg. Carefully mix until combined (I used my mini-food processor). Add the crab meat, lemon, Old Bay, and salt. Toss gently to combine. Spoon mixture into 4 individual ramekins or another small baking dish, and place on baking sheet. Top with a bit of the cheddar cheese. Bake for about 20 minutes, until everything is starting to brown and bubble. Garnish with parsley and serve with lemon wedges on the side.

Halfat Harun
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I've tried many crab imperial recipes, but this one is the best. It's so creamy and flavorful.


ivana amaya
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This is my favorite crab imperial recipe. It's always a hit when I make it.


Emmanuela Kafuki Charles
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I love this recipe! It's so easy to make and the crab imperial is always delicious.


William Braun
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This recipe is easy to follow and the crab imperial turned out great. I will definitely be making it again.


BlueDarkzz
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I've made this recipe several times, and it's always a hit. It's a great way to impress your guests.


Leon Joubert
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This recipe is a bit time-consuming, but it's worth it. The crab imperial is so delicious, and it's perfect for a special occasion.


Md Shipon Mia
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I'm not a huge fan of crab, but I loved this recipe. The crab imperial was so creamy and flavorful, and the topping was perfectly crispy.


TOP Zero Gaming
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This recipe is a great way to use up leftover crab meat. I made it with some crab meat I had from a crab boil, and it turned out great.


Chris Guidry
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I love crab imperial, but I'm always intimidated to make it. This recipe made it so easy. I'll definitely be making it again.


Uchiha Bro
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5 stars! This crab imperial is delicious. I made it for a party and everyone raved about it.


Abik Islam
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This recipe is a keeper! I've already made it twice, and it's always a hit. Thanks for sharing!


Gosiame Mokautu
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I was skeptical about making crab imperial at home, but this recipe made it easy. It turned out perfectly, and my guests loved it.


gezae gebregergs
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I've made crab imperial before, but this recipe is by far the best. The addition of the sherry and Old Bay seasoning really takes it to the next level.


FreeWorld Love
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This recipe was amazing! The crab imperial was so creamy and flavorful, and the topping was perfectly crispy. I will definitely be making this again.