CRAB IMPERIAL
Easy to make and delicious!
Provided by patricia taylor
Categories Seafood
Time 45m
Number Of Ingredients 9
Steps:
- 1. Mix all ingredients together with a small amount of cream.
- 2. Melt 2 tablespoons of butter in a casserole dish. Add crab mixture and bake at 350 degrees F for 25 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #main-dish #seafood #american #dinner-party #crab #dietary #northeastern-united-states #shellfish #brunch #taste-mood #savory
You'll also love
Sajib Khan
[email protected]This was a delicious and easy recipe to make. The crab imperial was creamy and flavorful, and the crab meat was cooked perfectly. I will definitely be making this again.
Nick & Wanda Ethridge
[email protected]This is my go-to recipe for crab imperial. It's always a hit with my family and friends. The crab meat is tender and juicy, and the sauce is rich and creamy. I highly recommend it!
Bzunesh Abebe
[email protected]I'm not a big fan of crab, but I really enjoyed this recipe. The crab imperial was rich and flavorful, and the sauce was creamy and smooth. I would definitely make this again.
Badri Tamang
[email protected]This was a great recipe! The crab imperial was creamy and flavorful, and the crab meat was cooked perfectly. I will definitely be making this again.
Techinal Aarosh gaming
[email protected]I love this recipe! It's so easy to make, and it always turns out delicious. I usually serve it with a side of rice or pasta.
Zitas Properties
[email protected]This is the best crab imperial recipe I've ever tried! The crab meat was perfectly cooked, and the sauce was creamy and flavorful. I will definitely be making this again.
Ntomfuthi NXUMALO
[email protected]I found this recipe to be a bit bland. I added some extra spices and herbs, and it turned out much better.
It's bilal Shah
[email protected]The crab imperial was a bit too rich for my taste, but my husband loved it. I think next time I'll use less butter and cream.
Bereket Ayenew
[email protected]This was my first time making crab imperial, and it turned out great! The recipe was easy to follow, and the dish was delicious. I'll definitely be making it again.
Tiamoor Ali
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The imperial sauce is so delicious, and it really elevates the crab meat. I highly recommend it!
Yuki Yuki
[email protected]This crab imperial recipe was a hit at my dinner party! The crab meat was tender and flavorful, and the sauce was rich and creamy. I served it with roasted asparagus and mashed potatoes, and it was a perfect meal.