CRAB CRUSTED GROUPER
A crispy baked fish topped with a cheesy crab and pepper mixture. Easy to make, and nice to look at. This topping can also be used to stuff mushrooms. You may use any type of cheese that you like in this recipe - Italian cheeses work especially well.
Provided by JESSICA971
Categories Main Dish Recipes Seafood Main Dish Recipes Crab
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- In a medium bowl, stir together the bread crumbs, red pepper, yellow pepper, green onions, jalapeno, butter, crabmeat, and mozzarella cheese. Arrange grouper fillets in a single layer in a 9x13 inch baking dish. Spread the crumb topping evenly over the fish.
- Bake for 30 minutes in the preheated oven, or until fish is easily flaked with a fork. If you have thin fillets, you may broil for 10 minutes instead of baking.
Nutrition Facts : Calories 326.9 calories, Carbohydrate 3.4 g, Cholesterol 132.6 mg, Fat 14.6 g, Fiber 0.5 g, Protein 43.3 g, SaturatedFat 8.2 g, Sodium 424.1 mg, Sugar 0.7 g
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Nziza Adams
[email protected]This was a great recipe! The crab crust was crispy and flavorful, and the grouper was cooked perfectly. I will definitely be making this again.
Parsha Deejay
[email protected]I made this dish for a dinner party and it was a huge success. The crab crust was crispy and flavorful, and the grouper was cooked perfectly. I would definitely recommend this recipe to others.
Machelle Ledford
[email protected]This was a delicious and easy-to-make recipe. The crab crust was crispy and flavorful, and the grouper was cooked perfectly. I will definitely be making this again.
Sphesihle Nozibele
[email protected]I was very impressed with this recipe. The crab crust was crispy and flavorful, and the grouper was cooked perfectly. I will definitely be making this again.
Darlene Butcher
[email protected]This dish was easy to make and turned out great! The crab crust was crispy and the grouper was moist and flaky. I will definitely be making this again.
thu ya
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The crab crust is so unique and flavorful, and the grouper is always cooked to perfection. I highly recommend this recipe.
Bishal Wagle
[email protected]This was a great recipe! The crab crust was crispy and flavorful, and the grouper was cooked perfectly. I will definitely be making this again.
Musa Gulam
[email protected]I made this dish for a dinner party and it was a huge success. The crab crust was crispy and flavorful, and the grouper was cooked perfectly. I would definitely recommend this recipe to others.
Hussnain Rajput
[email protected]This was a delicious and easy-to-make recipe. The crab crust was crispy and flavorful, and the grouper was cooked perfectly. I will definitely be making this again.
Khylee Givens
[email protected]I was very impressed with this recipe. The crab crust was crispy and flavorful, and the grouper was cooked perfectly. I will definitely be making this again.
Kay Curry
[email protected]This dish was easy to make and turned out great! The crab crust was crispy and the grouper was moist and flaky. I will definitely be making this again.
Paras Lama
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The crab crust is so unique and flavorful, and the grouper is always cooked to perfection. I highly recommend this recipe.
Wab Gaming
[email protected]This was a great recipe! The crab crust was crispy and flavorful, and the grouper was cooked perfectly. I would definitely recommend this recipe to others.
Md ArmanHasnaarifullha
[email protected]I made this dish last night and it was a hit! My family loved it. The crab crust was so good, and the grouper was cooked perfectly. I will definitely be making this again.
Soe Lay
[email protected]This dish was absolutely delicious! The crab crust was perfectly crispy and flavorful, and the grouper was cooked to perfection. I will definitely be making this again.