CRAB-CHEESE HORS D'OEUVRES

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Crab-Cheese Hors D'oeuvres image

My sister in-law gave me this recipe when I was first married. Our family cannot wait to scoop these up as soon as they come out of the oven. These are quick, simple to make, and the ingredients can be kept on hand easily. Can use frozen English muffins without defrosting. Do not substitute butter for margarine as the consistency is changed with butter.

Provided by Maureenie

Categories     Crab

Time 20m

Yield 12 serving(s)

Number Of Ingredients 5

6 ounces kraft olde english cheese spread
1/2 cup margarine, softened, but not melted
4 drops hot pepper sauce
garlic powder
6 English muffins, split

Steps:

  • Mix all ingredients.
  • Spread on muffins.
  • Bake at 325 degrees for 15 minutes.
  • Cut into quarters.

Nutrition Facts : Calories 173.4, Fat 11.1, SaturatedFat 3.4, Cholesterol 7.8, Sodium 443.6, Carbohydrate 13.9, Fiber 1, Sugar 1, Protein 4.9

Asif Albaloshi
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These are so delicious and easy to make. I'm definitely going to make them again.


Damien V
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I made these for a potluck and they were a huge success! Everyone loved them.


Mary Johnston
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These are a great appetizer for any party. They're easy to make and always a hit with guests.


Immac Zink
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I'm not usually a fan of crab, but these hors d'oeuvres were surprisingly good. The cheese and crackers helped to balance out the flavor of the crab.


Stephen Dangana
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These are so good! I love that they're made with real crab meat. They're also really easy to make, which is a plus.


Kasule Shafick
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I've tried this recipe several times and it never disappoints. The crab and cheese flavors pair perfectly together and the hors d'oeuvres are always a hit at parties.


Imagentec Pro
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These crab cheese hors d'oeuvres are the perfect finger food for any party. They're easy to make and always a hit with guests.


Twitter Verification
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I made these for a party last weekend and they were a huge success! Everyone raved about them.


Tamang Sajin
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These are so delicious! I love the combination of crab and cheese. They're also really easy to make, which is a bonus.


fabiene haraes
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I've made these crab cheese hors d'oeuvres several times now and they're always a crowd-pleaser. They're the perfect appetizer for any occasion.


Joshua Temengo
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These crab cheese hors d'oeuvres were a hit at my party! They were so easy to make and everyone loved them.