CRAB CANAPéS WITH CUMIN
Categories Condiment/Spread Appetizer Lime Crab Spring Summer Sour Cream Sesame Cilantro Gourmet
Number Of Ingredients 12
Steps:
- Make toasts:
- Preheat oven to 425°F.
- Stir together oils, cumin, and salt and pepper to taste and brush on cut sides of pitas. Cut each pita half into 8 wedges and arrange, cut sides up, on a large baking sheet.
- Bake pitas in middle of oven until edges are crisp, about 10 minutes. Transfer to a rack to cool (toasts will continue to crisp as they cool).
- Make crab mixture while pitas are baking:
- Stir together crab ingredients and salt and pepper to taste.
- Top each toast with some crab.
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Sheryar Afridi
[email protected]I've never made crab canapés before, but this recipe was so easy to follow. They turned out great!
doggo boi
[email protected]I made these canapés for a brunch party and they were a hit! Everyone loved them.
Roy Milton
[email protected]These crab canapés were easy to make and they looked really impressive on my party platter.
Aneven Eleven
[email protected]I'm not a fan of cumin, so I was hesitant to try these canapés. But I was pleasantly surprised! The cumin flavor was subtle and complemented the crab perfectly.
Numii Albalushi
[email protected]These canapés were a bit bland. I think I would add some more spices next time.
Buhle Ndyebo
[email protected]I thought the cumin overpowered the delicate flavor of the crab. I would omit it next time.
Joni Raja
[email protected]These canapés were a bit too spicy for my taste, but my husband loved them.
Lisath Lethnura
[email protected]I wasn't sure how the cumin would taste with crab, but I was pleasantly surprised. It was a great combination.
Ahmed Kaleem
[email protected]These crab canapés are the perfect party appetizer. They're easy to make, look impressive, and taste delicious.
Mwiru Mebo
[email protected]I followed the recipe exactly and the canapés turned out great. The cumin added a nice touch of flavor.
Tenetri
[email protected]These were so easy to make and they turned out perfect! I will definitely be making them again.
Qwabe Sphiwe
[email protected]I've made these crab canapés several times now and they're always a crowd-pleaser. The cumin gives them a really nice flavor.
florence nwosu
[email protected]These crab canapés were a hit at my party! They were easy to make and so delicious. My guests loved the unique flavor of the cumin.