CRAB CAKES WITH GREEN ONIONS

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CRAB CAKES WITH GREEN ONIONS image

Categories     Shellfish     Sauté

Yield 4 servings

Number Of Ingredients 9

1 egg, beaten
2 T. mayonnaise
2 T. minced green onion tops
1/4 t. Chesapeake seasoning, such as Old Bay
1/4 t. hot red pepper sauce
1 pound lump or backfin crabmeat, drained and picked over for shells
4 t. milk
10 salting crackers finely crushed
6 T. olive oil, for frying

Steps:

  • Mix egg, mayonnaise, green onions, Old Bay and hot sauce in a small bowl until mayo is completely incorporated, then set aside. Lightly break up crabmeat in a medium bowl. Add milk; toss gently to coat. Add crushed saltines; toss gently to combine. Add egg mixture; gently toss, once again, to combine. Using a 1/3 cup measuring cup, scoop up a portion of crab, forming the mixture into a very compact cake. Repeat to make 8 cakes (can be covered with plastic wrap and refrigerated up to 8 hours ahead). About 10 minutes before serving, heat oil in a 12 inch skillet over medium to medium-high heat. Carefully add crab cakes; saute, turning once, until golden brown, about 3 minutes per side. Transfer to a paper towel-lined plate. Serve immediately with lemon wedges.

Achilles Dunton
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I made these crab cakes for a party and they were a huge hit! Everyone loved them. They were easy to make and very flavorful.


Jay Floyd
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These crab cakes were amazing! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.


Monde Xolisile Diko
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The crab cakes were good, but I found them to be a bit too dry. I think I would add a little more mayonnaise next time.


Fateh Grewal
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I'm not a huge fan of crab cakes, but I tried this recipe and was pleasantly surprised. They were very tasty and I would definitely make them again.


Lucky No time
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These crab cakes were delicious! The green onions added a nice flavor and the cakes were cooked to perfection. I will definitely be making them again.


Dakota Fugate
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I made these crab cakes for a party and they were a huge hit! Everyone loved them. They were easy to make and very flavorful.


Sujal Chapakot
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These crab cakes were amazing! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.


DayWalker _122
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The crab cakes were good, but I found them to be a bit bland. I think I would add some more spices next time.


Mehedi Hasan
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I've made these crab cakes several times and they're always a hit! They're easy to make and always turn out delicious.


josphat ongolah
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These crab cakes were a bit too salty for my taste. I think I would use less salt next time.


Tracy T
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The crab cakes were delicious! I made them for my family and they all loved them. The recipe was easy to follow and the results were amazing.


Lynn Brown
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I'm not a huge fan of crab cakes, but I tried this recipe and was pleasantly surprised. They were very tasty and I would definitely make them again.


Ibeth Garcilazo
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These were the best crab cakes I've ever had! The recipe was easy to follow and the results were amazing.


Marciano the Magnificent
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The crab cakes were good, but I found them to be a bit too dry. I think I would add a little more mayonnaise next time.


ciiel
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I made these crab cakes for a party and they were a hit! Everyone loved them. They were easy to make and very flavorful.


Troy Faulkner
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These crab cakes were absolutely delicious! I followed the recipe exactly and they turned out perfect. The green onions added a nice flavor and the cakes were cooked to perfection.


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