CRAB CAKES WITH GARLIC AIOLI RECIPE - (4.5/5)
Provided by henwiller
Number Of Ingredients 19
Steps:
- Cook's note: If you follow the recipe completely, they turn out rather soupy and hard to work with. I've adapted the recipe to what I did to make it not so soupy) Using electric mixer, beat cream cheese in medium bowl until smooth. Add 1/4 cup Parmesan and egg; beat to blend. Beat in sour cream, lemon peels, 4 teaspoons chopped chives, coarse salt, and cayenne pepper. Fold in crabmeat and 1/2 cup of panko. This can be made 1 day ahead. Cover and chill. Toss remaining panko, 1/2 cup Parmesan, and 2 tablespoons chopped chives in small bowl. Drizzle 1/4 cup melted butter over, tossing with fork until evenly moistened. Roll 1 rounded tablespoon portions of of the chilled crab mixture in the panko-Parmesan mixture, and pan-fry the crab cakes in a skillet of melted butter set over medium-high heat. This aioli is amazing. I can only imagine the endless possibilities of what you can spread this on. It makes quite a bit, so feel free to half accordingly. Mince garlic and make into paste using the side of your knife. Hint: to make this go faster add a bit of salt to the garlic and continue mashing with the side of your knife. Place the paste in a large bowl and add: the sour cream, mayonnaise, lemon juice, and oil. Season well with salt and freshly ground black pepper. Fold in the chives. Give it a final taste and adjust seasoning, if necessary.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
shamila Kausar
[email protected]These crab cakes were amazing! The crab was fresh and flavorful, and the cakes were cooked perfectly. The garlic aioli was also very good. I will definitely be making these again.
Muhammadjamiu Habeebullah
[email protected]I'm not a big fan of seafood, but these crab cakes were really good! The crab was fresh and flavorful, and the cakes were cooked perfectly. The garlic aioli was also very good.
Blessing Kelechi
[email protected]These crab cakes were easy to make and they turned out great! The crab was fresh and flavorful, and the cakes were cooked perfectly. The garlic aioli was also very good.
fun with arshi
[email protected]I made these crab cakes for my family and they loved them! The crab was fresh and flavorful, and the cakes were cooked to perfection. The garlic aioli was also very good.
Haide Ali
[email protected]These crab cakes were delicious! The crab was fresh and flavorful, and the cakes were cooked perfectly. The garlic aioli was also very good. I will definitely be making these again.
Devon Liebig
[email protected]These crab cakes were easy to make and they turned out great! The crab was fresh and flavorful, and the cakes were cooked perfectly. The garlic aioli was also very good.
Mr Slim
[email protected]I'm not a big fan of crab cakes, but these were really good! The crab was fresh and flavorful, and the cakes were cooked perfectly. The garlic aioli was also very good.
Bubble Star
[email protected]These crab cakes were amazing! The crab was fresh and flavorful, and the cakes were cooked perfectly. The garlic aioli was also very good. I will definitely be making these again.
Kanju Don Nawaz
[email protected]I made these crab cakes for my friends and they loved them! The crab was fresh and flavorful, and the cakes were cooked to perfection. The garlic aioli was also very good.
Asad Jani
[email protected]These crab cakes were delicious! The crab was fresh and flavorful, and the cakes were cooked perfectly. The garlic aioli was also very good. I will definitely be making these again.
Janeth García
[email protected]These crab cakes were easy to make and they turned out great! The crab was fresh and flavorful, and the cakes were cooked perfectly. The garlic aioli was also very good.
Junior Lunga
[email protected]I made these crab cakes for my family and they loved them! The crab was fresh and flavorful, and the cakes were cooked to perfection. The garlic aioli was also very good.
Mohau Ramoshaba
[email protected]These crab cakes were amazing! The crab was fresh and flavorful, and the cakes were cooked perfectly. The garlic aioli was also very good. I will definitely be making these again.
Richard Pozerl
[email protected]The crab cakes were delicious! The garlic aioli was a great addition. I will definitely be making these again.
Johnny Sego
[email protected]These crab cakes were so easy to make and they turned out so well! I used fresh crab meat and the garlic aioli was amazing. I will definitely be making these again.
Tutu Abiy
[email protected]I made these crab cakes for dinner last night and they were delicious! The crab was fresh and flavorful, and the cakes were crispy on the outside and tender on the inside. The garlic aioli was also very good.
Mr Saud
[email protected]These crab cakes were a hit at my party! The garlic aioli was the perfect complement to the crab, and the cakes were cooked to perfection. I will definitely be making these again.