Provided by pattie_d
Number Of Ingredients 21
Steps:
- Place the 2 tablespoons butter, 2 tablespoons oil, onion, celery, red and yellow bell peppers, parsley, capers, hot pepper sauce, Worcestershire sauce, crab boil seasoning, salt, and pepper in a large saute pan over medium-low heat and cook until the vegetables are soft, approximately 15 to 20 minutes. Cool to room temperature. In a large bowl, break the lump crabmeat into small pieces and toss with the bread crumbs, mayonnaise, mustard, and eggs. Add the cooked mixture and mix well. Cover and chill in the refrigerator for 30 minutes. Shape into bite-sized crab cakes. Heat the butter and olive oil for frying over medium heat in a large saute pan. Add the crab cakes and fry for 4 to 5 minutes on each side, until browned. Drain on paper towels; keep them warm in a 250 degree oven and serve hot.
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nesanet shebabaw
[email protected]I found these crab cakes to be a bit too oily. I would drain them on paper towels next time.
Jennifer Mcdonald
[email protected]These crab cakes were easy to make and they tasted great. I will definitely be making them again.
Anum Choudhary
[email protected]I made these crab cakes for a party and they were a huge success. Everyone loved them!
Adalat hussain Shah
[email protected]These crab cakes were a bit bland for my taste. I would add more spices next time.
Kassidi Fray
[email protected]I've made these crab cakes several times now and they are always a hit. They are so easy to make and they taste delicious. I highly recommend them.
Zarar Tiger
[email protected]These crab cakes were absolutely delicious! The crab meat was fresh and the cakes were cooked to perfection. I will definitely be making these again.
Saleem Billa
[email protected]I found these crab cakes to be a bit too oily. I would drain them on paper towels next time.
Manuel Maneca
[email protected]These crab cakes were easy to make and they tasted great. I will definitely be making them again.
SIRRUL AWLIYAAHI SIRRYY
[email protected]I made these crab cakes for a party and they were a huge success. Everyone loved them!
Abdulrahman Konneh
[email protected]These crab cakes were a bit bland for my taste. I would add more spices next time.
JJ Sammy
[email protected]I've made these crab cakes several times now and they are always a hit. They are so easy to make and they taste delicious. I highly recommend them.
Namrata Neupane
[email protected]These crab cakes were absolutely delicious! The crab meat was fresh and the cakes were cooked to perfection. I will definitely be making these again.
Prosper Molale
[email protected]I found these crab cakes to be a bit too oily. I would drain them on paper towels next time.
Hiba Qayum
[email protected]These crab cakes were easy to make and they tasted great. I will definitely be making them again.
Safwan Nitu
[email protected]I made these crab cakes for a party and they were a huge success. Everyone loved them!
Chami volgs
[email protected]These crab cakes were a bit bland for my taste. I would add more spices next time.
Kamogelo Tshwaane
[email protected]I've made these crab cakes several times now and they are always a hit. They are so easy to make and they taste delicious.
Sameer Asim
[email protected]These crab cakes were amazing! I followed the recipe exactly and they turned out perfect. The crab meat was fresh and the cakes were cooked to perfection.