CRAB CAKES FROM JOE'S CRAB SHACK
Make and share this Crab Cakes from Joe's Crab Shack recipe from Food.com.
Provided by Gingerbear
Categories One Dish Meal
Time 45m
Yield 7 4 oz. patties, 7 serving(s)
Number Of Ingredients 12
Steps:
- Mix all ingredients together.
- Make into 4 oz. patties
- Coat with flour and fry in 1 inch of oil until golden brown.
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Loki Lucky
[email protected]These crab cakes were just okay. I've had better.
Roro Mohamed
[email protected]I'm not a big fan of crab cakes, but these were actually pretty good. I would definitely make them again.
Niloy Chakraborty
[email protected]I had some trouble finding crab meat at my local grocery store. I ended up using imitation crab meat, which worked out fine.
Hawlkar fernandez
[email protected]These crab cakes were a bit too salty for my taste. I would recommend using less salt next time.
Kfkfid Hddr
[email protected]I've never made crab cakes before but this recipe made it easy. They were delicious and I'll definitely be making them again.
Arifuzzaman Melon
[email protected]These crab cakes were easy to make and turned out great! I will definitely be making them again.
Jazbati Yasir
[email protected]I made these crab cakes for dinner last night and they were amazing! The flavor was perfect and the texture was just right.
Shero 55
[email protected]These crab cakes were a hit at my party! Everyone loved them and they were gone in minutes.
Teddy Shena
[email protected]I've tried many crab cake recipes but this one is by far the best. The crab cakes were crispy on the outside and tender on the inside. I will definitely be making these again!
Novastus Phaustine
[email protected]These crab cakes were so delicious! My family loved them. They were easy to make and the ingredients were easy to find.