CRAB CAKE BLT
Provided by Patrick and Gina Neely : Food Network
Time 29m
Yield 4 servings
Number Of Ingredients 23
Steps:
- Measure 1 cup breadcrumbs and place in a casserole dish and then season with salt and pepper. Set aside.
- Combine the remaining 3/4 cup breadcrumbs, green onions, lemon zest, lemon juice, beaten egg, mayonnaise, Dijon mustard, crab boil seasoning, salt and pepper in a large bowl. Fold in the crabmeat until just combined. Form the crab mixture into 4 (1-inch thick) patties and dredge both sides through the seasoned breadcrumbs and place on a platter.
- Heat a large nonstick skillet with olive oil over medium-high heat. Add the crab cakes and cook for 4 to 5 minutes per side, until golden brown and crisp. Serve the crab cakes on toasted buns topped with lettuce, tomato, bacon, and the Dill Tartar Sauce.
- Mix the mayonnaise, relish, dill, lemon juice, hot sauce, Worcestershire sauce, salt, and pepper together in a small bowl to combine. Top the Crab Cakes BLTs with dill tartar sauce.
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Rafahat Sultana
rafahat10@yahoo.comI love crab cakes, and these BLTs were a great way to enjoy them. The bacon and lettuce added a nice touch, and the mayonnaise dressing was perfect. I will definitely be making these again.
Rose Gaye
gaye.rose17@gmail.comThese crab cake BLTs were easy to make and turned out great! I used store-bought crab cakes, but I think they would be even better with homemade ones. I will definitely be making these again.
Keshav Girdhari
girdhari-keshav22@hotmail.comI'm not a huge fan of BLTs, but I really enjoyed these crab cake BLTs. The crab cakes were crispy and flavorful, and the bacon and lettuce added a nice touch. I will definitely be making these again.
Sova Gautam
g.s@hotmail.frThese crab cake BLTs were delicious! The crab cakes were flavorful and the BLT combination was perfect. I would definitely recommend this recipe.
Emmanuel Lartey
emmanuel-lartey60@yahoo.comI love crab cakes, and these BLTs were a great way to enjoy them. The bacon and lettuce added a nice touch, and the mayonnaise dressing was perfect. I will definitely be making these again.
Marjorie Schoemann
m.schoemann@aol.comThese crab cake BLTs were easy to make and turned out great! I used store-bought crab cakes, but I think they would be even better with homemade ones. I will definitely be making these again.
Ayomide Marvellous
m-ayomide@yahoo.comI'm not a huge fan of BLTs, but I really enjoyed these crab cake BLTs. The crab cakes were crispy and flavorful, and the bacon and lettuce added a nice touch. I will definitely be making these again.
Bxdbdj Xhdjir
x_b@gmail.comThese crab cake BLTs were delicious! The crab cakes were flavorful and the BLT combination was perfect. I would definitely recommend this recipe.
Frith Grafton
grafton_f7@aol.comI love crab cakes, and these BLTs were a great way to enjoy them. The bacon and lettuce added a nice touch, and the mayonnaise dressing was perfect. I will definitely be making these again.
Waqarahmed Domkibaloch
waqarahmedd44@gmail.comThese crab cake BLTs were easy to make and turned out great! I used store-bought crab cakes, but I think they would be even better with homemade ones. I will definitely be making these again.
Mohammed Abd elkader
m.elkader79@gmail.comI'm not a huge fan of BLTs, but I really enjoyed these crab cake BLTs. The crab cakes were crispy and flavorful, and the bacon and lettuce added a nice touch. I will definitely be making these again.
Moses Njau
nmoses@hotmail.comThese crab cake BLTs were delicious! The crab cakes were flavorful and the BLT combination was perfect. I would definitely recommend this recipe.
ROBIUL AUYAL
auyalr@gmail.comI love crab cakes, and these BLTs were a great way to enjoy them. The bacon and lettuce added a nice touch, and the mayonnaise dressing was perfect. I will definitely be making these again.
Kevin Muhavi
k.muhavi@gmail.comThese crab cake BLTs were easy to make and turned out great! I used store-bought crab cakes, but I think they would be even better with homemade ones. I will definitely be making these again.
Kevin Shiling
skevin@hotmail.comI'm not a big fan of crab cakes, but I really enjoyed these. The bacon and lettuce added a nice smoky flavor and crunch. I'll definitely be making these again.
Raael Jahan
r_j@hotmail.comThese crab cake BLTs were a huge hit! The crab cakes were crispy on the outside and tender on the inside, and the BLT combination was perfect. I will definitely be making these again!