CRAB BURGERS
This recipe by Rob Rainford is super easy - it is made with canned crab meat and uses products found in most pantries. Please note that the refrigeration time is included in the cooking time.
Provided by Irmgard
Categories Crab
Time 48m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place the crab meat in a bowl and add 1 cup of the breadcrumbs; reserve the remaining 1/2 cup.
- Add the remaining ingredients and mix well until all of the ingredients are fully combined.
- Form the mixture into 4 patties.
- Coat each of the patties in the reserved breadcrumbs.
- Cover and refrigerate for 30 minutes before grilling.
- Preheat the grill to 375 degrees F.
- Oil the grill well.
- Grill the burgers for 4 minutes per side until golden brown.
- Serve topped with Dijonnaise, fresh sprouts and avocado slices.
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John Lynch
john.l@yahoo.comI've made these crab burgers several times now and they are always a hit. They are so easy to make and they are always delicious.
SiR Luke
s_luke93@hotmail.co.ukThese crab burgers were delicious! I made them for a party and they were a huge hit. Everyone loved them. I will definitely be making them again.
Michelle Mandona
michelle_mandona@gmail.comI love crab burgers and these were some of the best I've ever had. The crab meat was fresh and the burgers were cooked perfectly. I will definitely be making these again!
Dance Ninja
d.n@hotmail.comThese crab burgers were so good! I was really impressed with how flavorful they were. I will definitely be making them again.
Tommy Ballentine
tballentine@yahoo.comI made these crab burgers last night and they were a hit! My family loved them. The only thing I changed was that I used panko breadcrumbs instead of regular breadcrumbs. I think it gave them a little bit more crunch. Overall, this is a great recipe
Yuosaf Laghari
y11@gmail.comThese crab burgers were amazing! I followed the recipe exactly and they turned out perfectly. The crab meat was fresh and flavorful, and the breadcrumbs and seasonings gave them a great texture and taste. I will definitely be making these again!
Ahsan Majeed
m_ahsan93@hotmail.comI've made these crab burgers several times now and they are always a hit. They are so easy to make and they are always delicious.
krishna chaulagain
chaulagain42@gmail.comThese crab burgers were delicious! I made them for a party and they were a huge hit. Everyone loved them. I will definitely be making them again.
Eliza Strimbeanu
s@hotmail.comI love crab burgers and these were some of the best I've ever had. The crab meat was fresh and the burgers were cooked perfectly. I will definitely be making these again!
Hubert Mangali
m.hubert47@gmail.comThese crab burgers were so good! I was really impressed with how flavorful they were. I will definitely be making them again.
Mamtaz Baloch
mamtaz-b22@hotmail.comI made these crab burgers last night and they were a hit! My family loved them. The only thing I changed was that I used panko breadcrumbs instead of regular breadcrumbs. I think it gave them a little bit more crunch. Overall, this is a great recipe
Brent Howard
b.h91@hotmail.co.ukThese crab burgers were amazing! I followed the recipe exactly and they turned out perfectly. The crab meat was fresh and flavorful, and the breadcrumbs and seasonings gave them a great texture and taste. I will definitely be making these again!