CRAB BALLS

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Make and share this crab balls recipe from Food.com.

Provided by chia2160

Categories     Crab

Time 30m

Yield 24 balls

Number Of Ingredients 9

2 (6 ounce) cans crab or 2 (6 ounce) cans clams
1 cup breadcrumbs
3 tablespoons white wine
1 tablespoon lemon juice
1 tablespoon chopped onion
1 teaspoon dried mustard
salt and pepper
12 slices bacon, cut in half
toothpick

Steps:

  • drain and flake meat.
  • combine remaining ingredients except bacon, mix well.
  • shape into walnut size balls.
  • wrap each w/bacon, secure w/toothpicks.
  • broil at medium til bacon is crisp, 10 minutes, turn and repeat.

sity love
sityl@aol.com

I made these crab balls for my family and they loved them! They were easy to make and tasted amazing. I will definitely be making them again.


Dawit Simme
s.dawit@gmail.com

These crab balls were delicious! I used fresh crab meat and they were so flavorful. I will definitely make these again.


Beauty Dedzi
beauty.d@aol.com

I've made these crab balls several times now and they're always a hit. They're easy to make and so delicious. I love serving them with a tartar sauce.


Jorge Ruiz
ruiz.j77@hotmail.fr

These crab balls were a bit too salty for my taste. I think I'll use less salt next time.


Anish Sedai
a@hotmail.fr

I followed the recipe exactly and the crab balls turned out great! They were crispy on the outside and tender on the inside. I served them with a lemon-dill sauce and they were a hit.


Ihdf Ihfs
ihdf-i77@hotmail.fr

I made these crab balls for my family and they loved them! They were easy to make and tasted amazing. I will definitely be making them again.


Jessica Scott
j_scott@hotmail.com

These crab balls were delicious! I used fresh crab meat and they were so flavorful. I will definitely make these again.


Mohib Mohib gulli
m@yahoo.com

I've made these crab balls several times now and they're always a hit. They're easy to make and so delicious. I love serving them with a tartar sauce.


Azeem Khan
k_azeem@gmail.com

These crab balls were a bit bland for my taste. I think I'll add some more spices next time.


vimi Beeharry
vimi-beeharry@gmail.com

These crab balls were easy to make and very tasty. I used a mixture of crab and shrimp and they were delicious. I will definitely make these again.


Laeek Mirza
mirza.l18@hotmail.fr

I followed the recipe exactly and the crab balls turned out great! They were crispy on the outside and tender on the inside. I served them with a lemon-dill sauce and they were a hit.


Mrr Legacy
mrr-legacy10@aol.com

These crab balls were a bit too salty for my taste. I think I'll use less salt next time.


Safdar Hussain Babbar
s_babbar67@hotmail.com

I made these crab balls for my family and they loved them! They were easy to make and tasted amazing. I will definitely be making them again.


donna grimm
g20@aol.com

These were delicious! I used fresh crab meat and they were so flavorful. I will definitely make these again.


AHMED ELSHERBINY
ahmed_e@aol.com

I've made these crab balls several times now and they always turn out perfect. They're a great appetizer or main course.


Abdul Kaium
k-a18@hotmail.com

These crab balls were a hit at my party! They were easy to make and so delicious. I will definitely be making them again.


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