CRAB BALL
This cream cheese and crab ball is a super easy and delicious snack. Perfect for holiday get-togethers or anytime. Serve with buttery crackers.
Provided by Tammy
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 5m
Yield 10
Number Of Ingredients 5
Steps:
- In a medium bowl, mix together the cream cheese, sour cream, crabmeat, and garlic salt. Form into a ball, and place on a serving plate. Cover the surface as well as you can with cocktail sauce. Refrigerate for at least 30 minutes before serving.
Nutrition Facts : Calories 184.9 calories, Carbohydrate 8.4 g, Cholesterol 58.7 mg, Fat 13.2 g, Fiber 0.5 g, Protein 8.5 g, SaturatedFat 8 g, Sodium 1119.2 mg, Sugar 4.7 g
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Eimminelmusic Eimminel
[email protected]These crab balls were a bit too spicy for my taste, but they were still good. I would make them again, but I would use less cayenne pepper next time.
amos amoro
[email protected]I've made these crab balls several times now and they're always a hit! They're so easy to make and they taste delicious. I love that I can use leftover crab meat to make them.
Danna Serrano
[email protected]These crab balls were easy to make and they tasted great! I served them with a dipping sauce and they were a hit at my party.
fruit strawberry
[email protected]These crab balls were a bit too salty for my taste, but other than that, they were delicious. I would make them again, but I would use less salt next time.
Saad Raisani
[email protected]I'm not a big fan of seafood, but I loved these crab balls! They were so flavorful and I couldn't get enough of them. I will definitely be making them again.
Shakil Kazi
[email protected]These crab balls were amazing! They were so flavorful and they had the perfect amount of crunch. I will definitely be making them again.
kimera vian (sud 0 davenom)
[email protected]I was disappointed with these crab balls. They were bland and the texture was mushy. I won't be making them again.
Muguli Joseph
[email protected]These crab balls were delicious! I made them for my family and they loved them. They were easy to make and they tasted amazing. I will definitely be making them again.
Denyce Cowards
[email protected]These crab balls were a bit too spicy for my taste, but they were still good. I would make them again, but I would use less cayenne pepper next time.
Sean O Brien
[email protected]I've made these crab balls several times now and they're always a hit! They're so easy to make and they taste delicious. I love that I can use leftover crab meat to make them.
Rub Nawaz
[email protected]These crab balls were easy to make and they tasted great! I served them with a dipping sauce and they were a hit at my party.
Candice Taybear
[email protected]I'm not a big fan of crab, but I loved these crab balls! They were so flavorful and I couldn't get enough of them. I will definitely be making them again.
aneila ramdass
[email protected]These crab balls were a bit too salty for my taste, but other than that, they were delicious. I would make them again, but I would use less salt next time.
Abbs Rana
[email protected]I was so excited to try this recipe, but I was disappointed. The crab balls were bland and the texture was mushy. I won't be making them again.
bsumking107
[email protected]These crab balls were delicious! The flavor was perfect and they were so easy to make. I will definitely be making them again.
Shahid Alee
[email protected]I made these crab balls for my family and they loved them! They were so easy to make and they tasted amazing. I will definitely be making them again.
Alberto Perez
[email protected]These crab balls were a hit at my party! They were easy to make and so delicious. I loved the combination of crab, cheese, and bread crumbs. They were also a great way to use up leftover crab meat.