CRAB-ARTICHOKE DIP
Good for parties? Yes! Fun for tailgates? Totally! Perfect for game night? You know it! In fact, we'd be hard-pressed to come up with an occasion where this yummy dip wouldn't be a welcome addition.
Provided by Nicole Darty
Categories Vegetable Appetizers
Time 1h
Number Of Ingredients 8
Steps:
- 1. Cream the Parmesan and cream cheese with a mixer. Add artichokes, mayo, dill and garlic and mix well. Add green onions and lump crab mix just until well blended.
- 2. Bake @ 350 degrees for 40 minutes.
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Saidkhan Khansaid
[email protected]0/10 would not make again.
XX HANODA MOHANAD 25
[email protected]Avoid this recipe at all costs!
Marcus Burdett
[email protected]This dip was a disaster. It curdled and I had to throw it out.
Bkey Don
[email protected]I would not recommend this recipe. It was a waste of time and money.
Dre V
[email protected]This was the worst crab artichoke dip I've ever had. It was watery and tasteless.
Shadehunter
[email protected]The dip was good, but I think it would have been better with fresh crab meat.
MD.Shofiqul Islam
[email protected]I found the dip to be a bit bland. I added some extra spices to give it more flavor.
Hasnain Jabbar
[email protected]The crab artichoke dip was a little too salty for my taste, but overall it was a good recipe.
Kaleab Elias
[email protected]This dip was easy to make and very tasty. I would definitely recommend it.
Chibha Chibha
[email protected]I loved this dip! It was so creamy and flavorful.
MOUNIB PC
[email protected]This recipe is a keeper! I'll definitely be making it again.
Adejare Captain
[email protected]This was my first time making crab artichoke dip, and it turned out great! The instructions were easy to follow and the dip was delicious.
Trk Türk
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's creamy, cheesy, and packed with crab and artichoke.
Md Sabbir Husain
[email protected]This crab artichoke dip was a hit at my party! It was easy to make and had the perfect balance of flavors.