CRAB-ARTICHOKE CASSEROLE
Make and share this Crab-Artichoke Casserole recipe from Food.com.
Provided by carolinafan
Categories Crab
Time 1h10m
Yield 8-12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- Grease 2-quart casserole.
- Cook pasta according to package directions; drain and set aside.
- Melt butter in large saucepan over medium heat; add green onions. Cook and stir about 2 minutes. Add flour; cook and stir 2 minutes more.
- Gradually add half-and-half, whisking constantly until mixture begins to thicken.
- Whisk in mustard and red pepper; season to taste with salt and black pepper.
- Remove from heat and stir in 1/4 cup cheese until melted.
- Combine crabmeat, artichokes and pasta in casserole. Add sauce mixture and stir until blended.
- Top with remaining 1/4 cup cheese.
- Bake about 40 minutes or until hot, bubbly and lightly browned.
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Riaj Islam
[email protected]This casserole was delicious!
Interested creative
[email protected]Yum! This casserole was so good.
sarenitti sky
[email protected]This was a great recipe! The casserole was easy to make and it turned out delicious.
Kook ie
[email protected]I loved this casserole! It was so easy to make and it turned out so delicious.
Solomon Kobla
[email protected]This casserole was delicious! The crab and artichoke flavors were perfect together and the casserole was so creamy and cheesy.
jonathan benavidez
[email protected]Yum! This casserole was so good. The crab and artichoke flavors were perfect together and the casserole was so creamy and cheesy. I will definitely be making this again.
jeremy soolavin
[email protected]This was a great recipe! The casserole was easy to make and it turned out delicious. The crab and artichoke flavors were perfect together and the casserole was so creamy and cheesy. I will definitely be making this again.
Jamshaid Dogar
[email protected]This casserole was a big hit with my family. The crab and artichoke filling was creamy and flavorful, and the breadcrumb topping added a nice crunch. I will definitely be making this again.
pascal risuba
[email protected]I loved this casserole! It was so easy to make and it turned out so delicious. The crab and artichoke flavors were perfect together and the casserole was so creamy and cheesy. I will definitely be making this again.
Hafcha Akter
[email protected]This casserole was so good! The crab and artichoke filling was creamy and flavorful, and the breadcrumb topping added a nice crunch. I will definitely be making this again.
Sandy Yassin
[email protected]This recipe is a keeper! The casserole was easy to make and turned out so delicious. I loved the combination of crab, artichoke, and cheese. I will definitely be making this again and again.
Mahmoud Walid
[email protected]I made this casserole for my family last night and they all raved about it. The crab and artichoke flavors were perfect together and the casserole was so creamy and cheesy. I will definitely be making this again!
Ahsan sindhi
[email protected]This crab artichoke casserole was a hit at my dinner party! Everyone loved the creamy, cheesy filling and the crispy breadcrumb topping. I will definitely be making this again.