CRAB APPETILLAS
An easy and delicious crab appetizer. Cream cheese makes the filling creamy and gives it a little tang. Crabmeat gives the rolls a fresh seafood taste. Mixed together with green onions and celery, it makes the best filling. We love that these are prepared ahead of time. Saves you time the day of a party - simply slice them and...
Provided by Debbie Sue
Categories Seafood Appetizers
Number Of Ingredients 8
Steps:
- 1. Combine cream cheese, mayonnaise, green onions, and celery. Add the cheddar cheese and crabmeat. Mix well.
- 2. Divide the mixture and spread evenly on the 5 tortillas. Tightly roll up each tortilla, and wrap rolls in plastic wrap.
- 3. Refrigerate for 3 hours or overnight.
- 4. To serve, trim ends and cut into 3/4 inch diagonal slices. These are awesome! Enjoy!!
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Natasha Gawani
[email protected]These crab rangoon were so good! The filling was creamy and flavorful, and the wontons were crispy and golden brown. I will definitely be making these again.
Salma Chadni
[email protected]I've made these crab rangoon several times now and they are always a crowd-pleaser. They are easy to make and always turn out delicious. I highly recommend them!
Nicolin Padayachee
[email protected]These crab rangoon were amazing! I made them for a party and they were a huge hit. The filling was creamy and flavorful, and the wontons were crispy and golden brown. I will definitely be making these again.
Charlotte Johnson
[email protected]I made these crab rangoon for a party and they were a huge hit. Everyone loved them! The filling was creamy and flavorful, and the wontons were crispy and golden brown. I will definitely be making these again.
ramzan sadir
[email protected]These crab rangoon were so good! The filling was creamy and flavorful, and the wontons were crispy and golden brown. I will definitely be making these again.
Ramin De Silva
[email protected]I've made these crab rangoon several times now and they are always a crowd-pleaser. They are easy to make and always turn out delicious. I highly recommend them!
Mahmmad Aref
[email protected]These crab rangoon were amazing! I made them for a party and they were a huge hit. The filling was creamy and flavorful, and the wontons were crispy and golden brown. I will definitely be making these again.
Atif Udhass
[email protected]I made these crab rangoon for a party and they were a huge hit. Everyone loved them! The filling was creamy and flavorful, and the wontons were crispy and golden brown. I will definitely be making these again.
joya khan
[email protected]These crab rangoon were so good! The filling was creamy and flavorful, and the wontons were crispy and golden brown. I will definitely be making these again.
Mithun Ray
[email protected]I've made these crab rangoon several times now and they are always a crowd-pleaser. They are easy to make and always turn out delicious. I highly recommend them!
Chhaya Adhikari
[email protected]These crab rangoon were amazing! I made them for a party and they were a huge hit. The filling was creamy and flavorful, and the wontons were crispy and golden brown. I will definitely be making these again.