CRAB AND PEA SALAD

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Crab and Pea Salad image

"From picnics to potlucks, this fast-to-fix combination receives rave reviews," writes Janine Gillespie of Milwaukie, Oregon. "I often garnish it with paprika, sliced hard-cooked eggs, tomatoes or croutons."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4-6 servings.

Number Of Ingredients 5

1 package (10 ounces) frozen peas, thawed
1 package (8 ounces) imitation crabmeat, flaked
6 to 8 bacon strips, cooked and crumbled
1/2 cup mayonnaise
1/4 teaspoon onion powder

Steps:

  • In a bowl, combine peas, crab and bacon. Combine mayonnaise and onion powder; fold into the crab mixture. Cover and refrigerate until serving.

Nutrition Facts : Calories 242 calories, Fat 18g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 463mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 2g fiber), Protein 8g protein.

Faraj Hossain Miraz
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I'm not a huge fan of seafood, but this salad was surprisingly good. The crab was cooked perfectly, and the dressing was light and flavorful.


ThatGirl Horizon
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This salad is a great way to use up leftover crab meat. It's also a great make-ahead dish, so it's perfect for busy weeknights.


Ibrahim Achtoun
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I've made this salad several times, and it's always a hit. It's the perfect combination of flavors and textures.


Nory Iz
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This is a great recipe for a special occasion. I made it for my husband's birthday, and he loved it.


Rehman Virk
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I was a little hesitant to try this recipe because I'm not a big fan of crab, but I'm so glad I did! The salad was delicious, and the crab was cooked perfectly.


Jank Kusbaha
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This salad is so easy to make, and it's always a hit. I love that I can use frozen crab meat, so I can make it anytime.


Azhar Rehmam
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I followed the recipe exactly, and the salad turned out great. The only thing I would change is to add a little more salt and pepper to taste.


Klayton Todd
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This is a great recipe for a light and refreshing summer salad. I used fresh crab from the market, and it was delicious.


Nashalie Henriquez
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I've made this salad a few times now, and it's always a crowd-pleaser. The combination of crab, peas, and dressing is just perfect.


Ruth
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This crab and pea salad was a hit at my last party! The flavors were bright and fresh, and the crab was cooked perfectly. I'll definitely be making this again.