CRèME CARAMEL
Betty Crocker's Heart Healthy Cookbook shares a recipe! Try a heart-smart sweet treat that will appeal to your taste buds.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 4h30m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 325°F. Heat 1/2 cup of the sugar in medium nonstick skillet over medium heat 7 to 10 minutes, stirring frequently with wooden spoon, until sugar is melted and a light caramel color (mixture will be very hot and could melt a plastic spoon). Immediately pour sugar mixture into round pan, 8x1 1/2 inches; tilt pan to coat bottom. Place on wire rack to cool.
- Mix remaining 1/2 cup sugar, milk, egg product, salt and vanilla in large bowl. Pour mixture over sugar mixture in pan. Place in rectangular pan, 13x9x2 inches. Pour very hot water into rectangular pan to within 1/2 inch of top of round pan.
- Bake 50 to 60 minutes or until knife inserted in center comes out clean. Remove round pan from pan of water. Cover; refrigerate until thoroughly chilled, about 3 hours or overnight. To unmold, run knife around edge of custard to loosen; invert onto serving platter. Top with fruit.
Nutrition Facts : Calories 150, Carbohydrate 32 g, Cholesterol 0 mg, Fiber 2 g, Protein 5 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 31 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #healthy #5-ingredients-or-less #desserts #eggs-dairy #french #oven #easy #european #dinner-party #holiday-event #kid-friendly #vegetarian #puddings-and-mousses #eggs #stove-top #dietary #low-sodium #low-in-something #taste-mood #sweet #equipment #small-appliance #mixer #presentation #served-cold #4-hours-or-less
You'll also love
Israel Rivera
[email protected]This crème caramel is a must-try!
Amber Shea
[email protected]5 stars for this crème caramel!
Ayyan Alyan
[email protected]This crème caramel is a keeper.
Rayene Jendoubi
[email protected]I would definitely make this crème caramel again.
Operator
[email protected]Overall, I was happy with this crème caramel. It was easy to make and turned out delicious.
Saifullah Rajput
[email protected]This crème caramel was a waste of time and ingredients. I wouldn't recommend it.
Kabelo Setjie
[email protected]I'm disappointed with this crème caramel. It was bland and lacked flavor.
Imran Aliabas
[email protected]This crème caramel was too sweet for my taste. I think I'll try a different recipe next time.
Lilian Karuga
[email protected]I followed the recipe exactly, but my crème caramel didn't look like the pictures. It was more brown than golden.
Kalule Joseph
[email protected]I'm not sure what went wrong, but my crème caramel didn't turn out right. The custard was too runny and the caramel sauce was too thick.
Huzaifa Ali
[email protected]This crème caramel is simply divine. I highly recommend it.
Banele Ndzimandze
[email protected]I've tried many crème caramel recipes, but this one is by far the best. It's always a crowd-pleaser.
Mdnaimul Islam
[email protected]This crème caramel is so rich and decadent. It's the perfect dessert for a special occasion.
Ks Emon
[email protected]I'm not a big fan of crème caramel, but this recipe changed my mind. It's the perfect balance of sweet and creamy.
Ramesh Bachan
[email protected]I made this crème caramel for my family and they loved it. It's a classic dessert that everyone will enjoy.
Md Sabbir Hasan
[email protected]This crème caramel is a bit time-consuming to make, but it's worth the effort.
Asad Sumalani786
[email protected]I love the combination of the creamy custard and the sweet caramel sauce.
Pierce’s Place
[email protected]This was my first time making crème caramel and it was surprisingly easy. The instructions were clear and the result was delicious.
Jonathanmaibelo Mj jj
[email protected]I've made this crème caramel several times and it always turns out perfectly. It's a great dessert for any occasion.
MR. SUMONE
[email protected]This crème caramel was a hit at my dinner party! It was rich and creamy, with a perfect caramel sauce. I will definitely be making this again.