"COWBOY" STEW
Provided by Robert Irvine : Food Network
Categories main-dish
Time 55m
Yield 8 servings
Number Of Ingredients 13
Steps:
- Brown bacon in a large (8-quart capacity) pot. Add beef and brown in the bacon fat. Add onions, celery and carrots and saute for about 5 minutes. Add red wine and beef broth, and simmer until reduced by half. In a small bowl, mix flour and oil, then stir this mixture into the stew and let simmer for a few minutes to thicken and integrate flavors. Add potatoes, okra and bay leaves to the stew and let cook until potatoes are fork tender. Season, to taste, with salt and pepper.
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Laiba hanif
[email protected]This stew is amazing! It's the perfect combination of flavors and textures. I highly recommend it.
Badsha Mobile
[email protected]I'm not a big fan of stew, but this one is really good. The beef is tender and the vegetables are cooked perfectly.
Brendon Mashoko
[email protected]This stew is easy to make and it tastes delicious. I love that I can just throw all of the ingredients into my slow cooker and let it cook all day.
Arlis Austin
[email protected]I've made this stew several times now and it's always a hit with my family and friends. It's the perfect comfort food.
Trisha O regan
[email protected]This stew is perfect for a cold winter night. It's hearty and filling, and the flavors are amazing.
Tadiwanashe Ruvinga
[email protected]I'm so glad I tried this recipe. It's now one of my favorites. The stew is so flavorful and the beef is fall-apart tender.
Ms King
[email protected]This stew is a winner! It's easy to make and it tastes delicious. I highly recommend it.
ShahrozBajwa Bajwag
[email protected]This stew is amazing! The beef is so tender and the vegetables are cooked perfectly. I will definitely be making this again.
Satuka Shankar
[email protected]I love this stew! It's so hearty and flavorful. I especially love the addition of cornbread dumplings. They're the perfect addition to this stew.
Alan Garrison
[email protected]This stew is delicious! The flavors are rich and complex, and the beef is fall-apart tender. I served it over mashed potatoes and it was the perfect comfort food.
Sharmajee
[email protected]I've made this stew several times now and it's always a crowd-pleaser. The beef is always tender and juicy, and the vegetables are cooked perfectly. I highly recommend this recipe.
Sham Sunder
[email protected]This stew is so easy to make and it tastes amazing. I love that I can just throw all of the ingredients into my slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.
Wisdom Kotoku
[email protected]I made this stew for my family last night and it was a huge hit! Everyone loved the smoky flavor of the beef and the tender vegetables. I will definitely be making this again.
Moavia Khan
[email protected]This cowboy stew is a hearty and flavorful dish that is perfect for a cold winter night. The beef is tender and juicy, and the vegetables are cooked to perfection. I especially loved the addition of cornbread dumplings, which added a delicious sweetn