The apple, red peppers, and carrots add a nice sweetness to this dish, complemented by the balsamic vinaigrette.
Provided by Charlee Hite
Categories Side Dish Vegetables Greens
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Heat olive in a skillet over medium heat. Saute red pepper, green pepper, mushrooms, green onions, garlic, and salt until tender but not soggy, 3 to 5 minutes. Add kale and cook until wilted and tender, 1 to 2 minutes. Add apple and shredded carrot, cook until warmed through, 1 to 2 minutes. Sprinkle with balsamic vinaigrette.
Nutrition Facts : Calories 62.7 calories, Carbohydrate 8.9 g, Fat 2.8 g, Fiber 2.2 g, Protein 2.1 g, SaturatedFat 0.4 g, Sodium 318.7 mg, Sugar 5 g
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Elizabeth Dehart
[email protected]I tried this recipe and it was delicious! The kale was tender and the dressing was flavorful. I would definitely recommend it.
MD RAKIBUL ISLAM LIMON
[email protected]I'm not a big fan of kale, but this recipe changed my mind. The kale is cooked perfectly and the dressing is delicious. I'll definitely be making this again.
Rebecca Antwi
[email protected]This recipe is a great way to use up leftover kale. It's easy to make and the results are delicious.
Ms Sahabuddin
[email protected]I love this recipe! The kale is cooked perfectly and the dressing is delicious. I would definitely recommend it.
frank c
[email protected]This recipe is a great way to get your kids to eat their vegetables. The kale is hidden in the dressing and the bacon and beans make it taste delicious.
Derek Crots
[email protected]I've made this recipe several times and it's always a hit. The kale is always tender and the dressing is delicious. I would definitely recommend this recipe.
Mr Najim
[email protected]This recipe was a hit at my last party. Everyone loved the kale and the dressing was a perfect complement. I will definitely be making this again.
Md Tofayal Ahmed
[email protected]I'm not a big fan of kale, but this recipe changed my mind. The kale is cooked perfectly and the dressing is delicious. I'll definitely be making this again.
Stephannie Sharp
[email protected]This cowboy kale recipe is a great way to use up leftover kale. It's easy to make and the results are delicious.
Bright Chimezie
[email protected]I tried this recipe and it was delicious! The kale was tender and the dressing was flavorful. I would definitely recommend it.
EkE Prosper
[email protected]This recipe is a great way to get your daily dose of vegetables. The kale is packed with nutrients and the dressing is a healthy way to add flavor. I will definitely be making this again.
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[email protected]I made this recipe for my family and they loved it! The kale was cooked perfectly and the dressing was delicious. I would definitely recommend this recipe.
Hemanta Bashyal
[email protected]This recipe was easy to follow and the results were amazing. The kale was tender and flavorful, and the bacon and beans added a nice smoky flavor. I will definitely be making this again!
Vicky Musukwa
[email protected]I'm not usually a fan of kale, but this recipe changed my mind. The kale is cooked perfectly and the dressing is delicious. I'll definitely be making this again.
UMAIR Baloch
[email protected]This cowboy kale recipe is a winner! The combination of kale, bacon, and beans is hearty and flavorful, and the dressing is the perfect finishing touch. I will definitely be making this again.