COWBOY CHILI
Sweet and chunky describe this hearty chili that kids will love. For the adults, add a dash or two of hot sauce and warm up your winter, and your taste buds.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until pepper is crisp-tender.
Nutrition Facts : Calories 217 calories, Fat 2g fat (1g saturated fat), Cholesterol 23mg cholesterol, Sodium 1005mg sodium, Carbohydrate 32g carbohydrate (18g sugars, Fiber 5g fiber), Protein 15g protein.
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Dorothy Kakoza
[email protected]This is the best chili recipe I've ever tried!
Michael Mulligan
[email protected]This chili is a great way to get your kids to eat their vegetables.
Hail 676
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Fahid Hasan
[email protected]This chili is a great make-ahead meal. You can make it the night before and then just reheat it when you're ready to eat.
Jayovonny Burt
[email protected]I'm not a fan of beans in chili, but I made this recipe without them and it was still delicious.
Arafat Hossain Sumit
[email protected]This chili is a great way to use up leftover beef.
Thokozani Khumalo
[email protected]I added a few extra spices to this recipe to give it a little more kick. It turned out great!
BIDHAN SARKER
[email protected]I love that this recipe uses ground beef instead of cubed beef. It makes it so much easier to make.
Sammy Lucero3
[email protected]This chili is the perfect comfort food for a cold winter day.
Adu Richmond
[email protected]I'm not a big fan of chili, but this recipe changed my mind.
Romikhan Khan
[email protected]This is my new go-to chili recipe. It's so easy to make and it always turns out delicious.
SXBBY
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it.
Mohammad Jeal
[email protected]This chili is a winner! It's got the perfect balance of spices and the beef is so tender. I followed the recipe exactly and it turned out great.