COWBOY BURGERS
Make and share this Cowboy Burgers recipe from Food.com.
Provided by CookingONTheSide
Categories Lunch/Snacks
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat grill to medium heat.
- Meanwhile, heat oil in large nonstick skillet on medium-high heat.
- Add onions; cook 5 minutes, stirring frequently.
- Cover with lid. Simmer 20 minute or until onions are golden brown, stirring frequently.
- Meanwhile, grill patties 5 minute on each side or until medium doneness (160ºF). Stir steak sauce into onion mixture.
- Place 1 tomato slice and burger on bottom half of each bun; cover with 1 slice cheese, 3 tablespoons of the onion mixture and top of bun.
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courtney hague
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Mohammed Feiswal
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Nawab Rangrej
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Syed Adeel
[email protected]I highly recommend these burgers to anyone who loves a good burger. They're delicious, easy to make, and affordable.
Nidia Garza
[email protected]These burgers are a family favorite in our house. My kids love them, and they're always asking me to make them.
Farhan ali Farhan ali
[email protected]I love that these burgers are so easy to clean up. Just wipe down the grill or pan, and you're done.
Jeet Bonik
[email protected]These burgers have the perfect balance of flavors and textures. The patty is savory and juicy, the toppings are fresh and crisp, and the bun is soft and fluffy.
M Abubakar Khan
[email protected]These burgers are the juiciest burgers I've ever had. The ground beef is cooked to perfection, and the toppings add even more moisture.
jannat Eva
[email protected]The combination of flavors in these burgers is out of this world. The smoky bacon, the tangy barbecue sauce, and the melted cheese are all perfect together.
Predelus P. Sendinie
[email protected]These burgers are a staple of my camping trips. They're easy to cook over the campfire, and they're always a crowd-pleaser.
Fayazahmed Maitlo
[email protected]These burgers are perfect for tailgating. They're easy to make and transport, and they always taste great.
Saira Batool
[email protected]These burgers are always a hit at parties. I make a double batch so that everyone can have seconds.
Ram Sonar
[email protected]I love to experiment with different toppings on these burgers. My favorites are avocado, bacon, and blue cheese.
Hitesh Pal
[email protected]These burgers are very affordable to make, especially if you buy the ingredients in bulk.
Abdul Waheed Imran
[email protected]These burgers are so easy to make, even on a weeknight. I can have them on the table in under 30 minutes.
Akhtar Ali sand
[email protected]I love that these burgers are made with lean ground beef and whole-wheat buns. They're a healthier option that still tastes amazing.
SP Agent 360
[email protected]This is my new go-to burger recipe! The patties are juicy and flavorful, and the toppings are always fresh and delicious.
Raeessagar
[email protected]I made these burgers for my family last night and they loved them! The patties were so flavorful and the toppings were the perfect complement.
Milon Sarkar
[email protected]These burgers were a hit at my last cookout! The combination of flavors was perfect, and the patties stayed juicy and tender.