COWBOY BREAKFAST CASSEROLE WITH SAUSAGE AND SPINACH
Assemble this easy sausage, egg, and cheese casserole the night before you plan to bake it. Then toss it straight from the fridge into the oven-no need to preheat!-while you make coffee and slice some fruit to serve alongside for a casual, comfortable breakfast.
Provided by Joe Sevier
Categories Breakfast Sausage Egg Yogurt Green Onion/Scallion Spinach Cheese Cheddar Christmas Casserole/Gratin Brunch Kid-Friendly Small Plates
Yield 12-15 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 425°F. Toast bread on a rimmed baking sheet until dry, 8-10 minutes.
- Meanwhile, heat a large skillet over medium-high. Add sausage and cook, breaking into pieces with a spatula, until browned, about 7 minutes.
- Butter a 3-quart baking dish. Arrange 6 bread slices in dish in one layer, covering bottom of pan completely and cutting slices to fit if needed. Tear remaining slice into smaller pieces to fill in any gaps.
- Using a slotted spoon, transfer sausage to baking dish, scattering over bread.
- Heat skillet over medium and add white and pale green scallion parts. Cook, stirring, until softened and just starting to take on color, about 3 minutes. Add spinach, stir to combine, and cook until warmed through, 1-2 minutes more. Top sausage with spinach mixture, then top spinach mixture with cheese.
- Whisk eggs, milk, yogurt, mustard powder, salt, pepper, and nutmeg in a large bowl. Gently pour over casserole. Cover and chill at least 4 hours or up to overnight.
- Uncover dish and transfer to a cold oven. Heat oven to 375°F and bake casserole until eggs are puffed and cheese is browned, about 40 minutes.
- Let casserole cool several minutes. Top with dark green scallion parts.
- Do Ahead
- Casserole can be assembled 1 day ahead. Tightly cover and chill.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Isabella Monaco
[email protected]This casserole is a keeper!
Kadar Fkr
[email protected]This casserole is a great addition to any brunch menu.
Malik Aqeel
[email protected]This casserole is a must-try!
takis edie
[email protected]I'll definitely be making this casserole again.
Najeeb official
[email protected]This casserole is a winner!
Ahmad Moussawel
[email protected]This casserole is a great way to start your day.
Hatem Khan
[email protected]I love the combination of cheese and sausage in this casserole.
Inoxent Awais
[email protected]This casserole is a great way to use up leftover ham.
Rubel Dewan
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy families.
Trisha Appel
[email protected]This casserole is a lifesaver on busy mornings. I just pop it in the oven and it's ready when I am.
Beard Account
[email protected]I've never made a breakfast casserole before, but this one was so easy to follow and turned out great!
Leilani Woods
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Daniel Laryea
[email protected]This casserole is so versatile. You can add any vegetables or meat that you like.
Khanyiso Lupuwana
[email protected]I love that this casserole is made with whole wheat bread. It gives it a nice hearty flavor.
Muzmil
[email protected]This casserole is a great way to use up leftover sausage and vegetables. It's also a great make-ahead breakfast or brunch.
Josphat Wanjama
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Angel Velez
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Hassan yusuf Salim
[email protected]This casserole is the perfect way to start a busy day. It's hearty and filling, and it keeps me going all morning long.
Siam islam Siam islam
[email protected]I've made this casserole twice now and it's a new favorite. It's so easy to throw together and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Abubakarsadiq Yau
[email protected]This cowboy breakfast casserole was a hit at our family brunch! It was easy to make and so flavorful. The sausage and spinach were a great combination, and the eggs were cooked perfectly.