COWBOY BREAD
This recipe comes from the public schools in my hometown. It was a favorite both at school and home. My own kids love it too.
Provided by KAS in MN
Categories Breads
Time 50m
Yield 15 serving(s)
Number Of Ingredients 10
Steps:
- Combine shortening, flour, salt, and sugar.
- Mix until crumbly.
- Reserve 1/2 cup to sprinkle over batter.
- Combine leavening and spices and add to larger amount of crumbly mixture.
- Add eggs and buttermilk and mix well.
- Pour batter into greased 9x13 inch oblong pan.
- Sprinkle with reserved crumbly mixture and additional cinnamon.
- Bake in 375 degree oven 25-30 minutes.
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Mutebi Elijah
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this cowboy bread without any problems.
Steve Kathcart
[email protected]This cowboy bread is the perfect comfort food. It's warm, cheesy, and buttery. It's the perfect thing to eat on a cold winter day.
Mohan Ramanjimappa
[email protected]I'm not a big fan of cornbread, but this cowboy bread changed my mind. It's so cheesy and flavorful. I'll definitely be making it again.
All bd. com
[email protected]This recipe is a little time-consuming, but it's worth it. The cowboy bread is so delicious and it's always a hit with my family and friends.
md Sojun
[email protected]This cowboy bread is so addictive! I can't stop eating it. It's the perfect snack for a party or potluck.
iman khalel
[email protected]I used a cast iron skillet to make this cowboy bread and it gave it a nice crispy crust. Yum!
Asrar Jan
[email protected]I made this cowboy bread in a muffin tin and it turned out perfectly. It's a great way to make individual servings.
Kings Brown
[email protected]This cowboy bread is the perfect side dish for chili. It's also great for breakfast with eggs and bacon.
Nikesh Das
[email protected]I added some chopped jalapeños to the batter for a little extra spice. It was delicious!
Molly Marose
[email protected]This cowboy bread is a great way to use up leftover cornbread mix. I always have a box of cornbread mix in my pantry, so this recipe is a lifesaver.
Nathan Ferreira
[email protected]I used a gluten-free flour blend and it turned out great! This recipe is a winner for people with gluten sensitivities.
Rs Roki
[email protected]I'm not a fan of bacon, so I omitted it from the recipe. It was still delicious!
Dennis Mbugua N
[email protected]This recipe is a little high in calories, but it's worth it for a special occasion. It's the perfect comfort food.
Haled Vsi
[email protected]I made this cowboy bread for a camping trip and it was a huge success! It was the perfect campfire snack.
Dawn Williams
[email protected]This cowboy bread is so easy to make, even for a beginner cook like me. It's a great recipe for a quick and easy weeknight meal.
Joezivin Olien
[email protected]I love how versatile this recipe is. I've made it with different types of cheese and toppings, and it's always delicious. It's a great way to use up leftover ingredients.
New movie D
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect. It's the perfect side dish for any meal.
Edwin Kahura
[email protected]I'm not a huge fan of cornbread, but this cowboy bread was a game-changer! The addition of cheese and bacon made it so delicious and addictive. I couldn't stop eating it!
Neddy
[email protected]This cowboy bread was a hit at my last potluck! It was so easy to make and everyone loved the cheesy, buttery flavor. I'll definitely be making it again.