COWBOY BEANS & RICE

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Cowboy Beans & Rice image

Had this recipe since 1993 first time making it. Hubby really liked it! Not spicy at all, but for those that want more zing it would be easy to kick it up a notch or two!

Provided by ChrisF

Categories     Long Grain Rice

Time 1h40m

Yield 7 serving(s)

Number Of Ingredients 10

1 lb lean ground beef
1/2 cup chopped onion
1 cup long grain white rice, uncooked
3/4 cup water, plus
2 tablespoons water
3/4 teaspoon chili powder
1/2 teaspoon salt
1 (15 ounce) can pinto beans (I used black eye peas)
11 1/2 ounces tomato juice
1 (4 ounce) can chopped green chilies (undrained)

Steps:

  • Cook meat and onions in skillet, stirring to brown and crumble meat, drain off any grease.
  • Combine meat mixture, rice water, chili powder, salt, beans, tomato juice & chili peppers; stir well.
  • Pour in to a 3-quart casserole dish,.
  • Cover and bake at 350°F for 50 minutes.
  • Stir and cover and bake again for and additional 30 minutes, or until rice is tender.

KING PIXEL
pking@gmail.com

This is a great recipe for a crowd. I made it for a potluck and everyone loved it.


Ze bi
b_ze54@hotmail.com

I made this dish in my slow cooker and it turned out perfectly. It was so easy and convenient.


Sedric Xakuhimovic
s_x69@gmail.com

I'm not a fan of spicy food, so I omitted the chili peppers. The dish was still very flavorful.


Liepa Jar
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This recipe is a great starting point, but I would recommend adding some more vegetables to make it a more complete meal.


Malik qaiser5656
m.q84@gmail.com

I followed the recipe but my beans turned out mushy. I'm not sure what I did wrong.


Niklas thryselius
niklas_t68@hotmail.com

These beans and rice were a bit bland for my taste. I would have liked more seasoning.


Jan Baloch
j_b@yahoo.com

I love cowboy beans and rice! This recipe is a great way to make this classic dish.


Justina Russo
justina@yahoo.com

This dish was easy to make and very tasty. I used canned beans and it still turned out great. I will definitely be making this again.


Nishita Das
das.nishita@gmail.com

I'm not a big fan of beans, but I really enjoyed this recipe. The beans were tender and flavorful, and the rice was cooked perfectly. I would definitely make this again.


Roqia
roqia@yahoo.com

I followed the recipe exactly and the beans and rice turned out great. I served it with some grilled chicken and it was a delicious and satisfying meal.


SaDid
sadid54@hotmail.com

These cowboy beans and rice were a hit with my family! The beans were cooked perfectly and the rice was fluffy and flavorful. I loved the addition of the spices, which gave the dish a nice kick. I will definitely be making this again.