I developed these cupcakes for my daughter's first birthday and transported them using dry ice. Be careful not to freeze them solid! -Mindy Carswell, Walker, Michigan
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 24 servings.
Number Of Ingredients 4
Steps:
- Prepare and bake cupcakes according to package directions, adding 2 teaspoons root beer concentrate when mixing batter. Remove to wire racks to cool completely., In a small bowl, mix whipped topping and remaining root beer concentrate until blended; spread over cupcakes. Serve with ice cream.
Nutrition Facts : Calories 163 calories, Fat 7g fat (5g saturated fat), Cholesterol 30mg cholesterol, Sodium 176mg sodium, Carbohydrate 21g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.
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keira denning
[email protected]These cupcakes sound amazing! I'm going to have to try them soon.
Nur Rahman
[email protected]I can't wait to see how these cupcakes turn out.
Hefaz Raj
[email protected]These cupcakes would be perfect for a party or a special occasion.
Shamim Md shamim ialam 1122
[email protected]I'm definitely going to try this recipe. It sounds like a fun and easy way to make cupcakes.
Shelby Yopp
[email protected]I'm not a big fan of root beer, but these cupcakes sound really good.
Luke Barry
[email protected]These cupcakes look delicious! I can't wait to try them.
Pubg whiter
[email protected]I would not recommend this recipe to anyone.
Mary Inessa Johnson
[email protected]These cupcakes were a disaster. They didn't rise properly and they tasted terrible.
SANGAT Jameel jani
[email protected]I'm not sure I would make these cupcakes again. They were just okay.
Sarif Khan
[email protected]These cupcakes are a fun and festive treat.
Linnea Altamira
[email protected]I would definitely recommend this recipe to anyone who loves root beer.
shahed 83
[email protected]These cupcakes are a bit time-consuming to make, but they're definitely worth the effort.
jawel rana
[email protected]I'm so glad I found this recipe. I've been looking for a good root beer cupcake recipe for a long time.
Twine Husseim
[email protected]I made these cupcakes for my kids' birthday party and they were a huge success. The kids loved them!
Asad Hanif
[email protected]These cupcakes are perfect for a summer party. They're light and refreshing.
Colby Remington
[email protected]I'm not a big fan of root beer, but I actually really enjoyed these cupcakes. The flavor is subtle and not overpowering.
Avalynn Johnson
[email protected]These cupcakes are a great way to use up leftover root beer.
Daisy Smith
[email protected]I love the way these cupcakes look! The root beer frosting is so creative.
Karissia C
[email protected]The cupcakes were easy to make and turned out perfectly.
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[email protected]These cupcakes were a huge hit at my party! Everyone loved the unique root beer flavor.