COUSCOUS WITH TOMATOES AND SCALLION
This is a terrific, simple and quick side dish. I've also used this recipe to spice up a box the "Near East" brand flavored couscous as well. Simply use the amount of water specified on the box, and add the extra ingredients. It will still be ready in 5 minutes
Provided by Kozmic Blues
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine canned tomatoes, scallion, pepper, garlic powder, water, and salt in a medium saucepan.
- Bring liquid to a boil.
- Stir in couscous.
- Cover pan and remove from heat.
- Let stand for 5 minutes.
- Remove lid and fluff couscous with fork.
- Stir in olives and fresh parsley and serve.
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Naim Vai
[email protected]I'm a beginner cook, and this couscous dish was very easy to follow. It turned out great!
Bambi Jackson
[email protected]This couscous dish was easy to make and very flavorful. I will definitely be making it again!
Beatrice Samson
[email protected]I made this couscous dish for my picky kids, and they loved it! It's a great way to get them to eat their vegetables.
Reman Khan
[email protected]This couscous dish was a bit too spicy for my taste. Next time, I'll use less cayenne pepper.
morgan christian
[email protected]I'm allergic to tomatoes, so I substituted them with diced bell peppers. The dish was still very good!
jibon ali
[email protected]This couscous dish was delicious! I would definitely recommend it to others.
zinia Aurni
[email protected]I followed the recipe exactly, but my couscous turned out mushy. I'm not sure what I did wrong.
Musab Sami
[email protected]This couscous dish was a bit bland for my taste. I added some additional spices to give it more flavor.
Babo Shahbaz
[email protected]I'm not a huge fan of couscous, but this dish was really good! The tomatoes and scallions added a lot of flavor, and the couscous was cooked perfectly.
Nnadi Chiamaka
[email protected]This couscous dish was easy to make and very tasty. I will definitely be making it again.
Badshah Ali Raza Attari
[email protected]I made this couscous dish for a potluck, and it was a hit! Everyone loved the flavor and the fact that it was a healthy and filling dish.
Joyce Wacheke
[email protected]This couscous dish was delicious! The tomatoes and scallions added a nice flavor and color to the dish.
Elijah Lilly
[email protected]I've made this couscous recipe several times now, and it's always a crowd-pleaser. The instructions are easy to follow, and the dish comes together quickly. I love that it's a versatile dish that can be served as a main course or a side dish.
mini angel half devil crewmate
[email protected]This couscous dish was a hit with my family! The combination of tomatoes, scallions, and spices was flavorful and well-balanced. I especially appreciated the use of fresh ingredients, which gave the dish a vibrant and summery taste.