COUSCOUS WITH MUSHROOMS
This fluffy and flavorful couscous takes only moments to prepare. "I use couscous a lot because it cooks quickly and is so versatile-you can add almost any vegetable to it." Claudia Ruiss - Massapequa, New York
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, combine the first five ingredients; bring to a boil. Stir in couscous and mushrooms. Remove from the heat; let stand, covered, for 5-10 minutes or until liquid is absorbed. Fluff with a fork.
Nutrition Facts : Calories 230 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 794mg sodium, Carbohydrate 37g carbohydrate (2g sugars, Fiber 3g fiber), Protein 8g protein.
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Avishka Anoopriya
[email protected]This recipe is a keeper! The couscous was cooked perfectly and the mushrooms were tender and flavorful. The spices added a nice touch of warmth. I'll definitely be making this again.
Hujaifa Chowdhury
[email protected]I made this couscous with mushrooms last night and it was a big hit! The couscous was fluffy and the mushrooms were tender and flavorful. The spices were also perfectly balanced. I'll definitely be making this again.
Edris Arian
[email protected]This couscous dish was delicious! The mushrooms added a nice earthy flavor and the spices were perfectly balanced. I'll definitely be making this again.
mohamed attia
[email protected]I love this recipe! The couscous is fluffy and the mushrooms are tender and flavorful. The spices add a nice touch of warmth. I've made this dish several times and it's always a hit.
Caleb Intro?
[email protected]This dish was flavorful and satisfying. The couscous was cooked perfectly and the mushrooms added a nice savory flavor. I'll definitely be making this again.
Riley Ryder
[email protected]I've made this couscous with mushrooms several times now and it's always a crowd-pleaser. It's easy to make and the flavors are amazing. Highly recommend!
Ivy Mizer
[email protected]This couscous dish was a huge hit at my dinner party. The combination of couscous, mushrooms, and spices was absolutely delicious. Highly recommend!
Ywjo Ueiw
[email protected]A delightful twist on the classic couscous dish. The mushrooms added a wonderful depth of flavor and the spices were perfectly balanced. Will definitely try this recipe again.
Rose Ronny
[email protected]This was my first time making couscous and I'm glad I chose this recipe. It was easy to follow and the end result was delicious. The couscous was fluffy and the mushrooms were savory. I'll definitely be making this again.
Demetris Hawkins
[email protected]Followed the recipe and the couscous turned out great! The mushrooms added a nice touch of umami. Will definitely make this again.
Corey Woolhouse
[email protected]This dish was a flavor explosion! The couscous was perfectly cooked and the mushrooms were tender and flavorful. The combination of spices and herbs was spot-on. I'll definitely be making this again for my friends.
Jack Lopez
[email protected]I made this couscous with mushrooms last night and it was a hit! My family loved it. The recipe was easy to follow and the dish turned out delicious. The mushrooms added a really nice flavor to the couscous. I will definitely be making this again.
Hina Faisal
[email protected]This couscous dish with mushrooms was a delightful culinary experience. The combination of flavors and textures was simply exquisite. The couscous was fluffy and cooked to perfection, while the mushrooms added a savory and earthy depth to the dish. S