COUSCOUS VEGETABLE SALAD

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Couscous Vegetable Salad image

Categories     Salad     Vegetable     Side     Vegetarian     Quick & Easy     Lunch     Bell Pepper     Zucchini     Summer     Healthy     Vegan     Couscous     Bon Appétit     Sugar Conscious     Kidney Friendly     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield 2 Servings: can be doubled

Number Of Ingredients 7

1/2 cup couscous (3 ounces)
3/4 cup boiling water
1/2 cup 1/4-inch pieces zucchini
1/2 cup 1/4-inch pieces red bell pepper
1/4 cup finely chopped red onion
3/4 teaspoon ground cumin
1/4 cup purchased olive oil vinaigrette

Steps:

  • Place couscous in medium bowl. Pour boiling water over; stir to blend. Cover bowl; let stand until water is absorbed, about 10 minutes. Fluff with fork. Mix in zucchini, bell pepper, onion and cumin. Pour vinaigrette over; toss to combine. Season to taste with salt and pepper. (Can be prepared 3 hours ahead. Cover; let stand at room temperature.)

SOBUJ HASAN
hasan72@yahoo.com

This salad is perfect for a summer party. It's light and refreshing, and it's always a hit.


Muhammad Fareed
mf28@gmail.com

I'm new to cooking and this salad was really easy to make. I'm definitely going to make it again.


AFG KING FETRAT.? King
aking@gmail.com

This salad is a great way to use up leftover vegetables. I always have a bag of mixed vegetables in my freezer, so this salad is a lifesaver.


Steven Pena
penasteven4@hotmail.com

I love the bright and cheerful colors of this salad. It's so inviting and makes me want to eat it all up!


Josa West
j.west3@yahoo.com

This is a great salad for meal prep. It holds up well in the fridge for several days.


Yousaf Jhandeer
j.yousaf10@gmail.com

I love that this salad is so versatile. You can add or remove ingredients to suit your own taste.


jeannie little
j76@yahoo.com

This salad is a great way to get your daily dose of fruits and vegetables. It's also a great way to use up leftover vegetables.


Rahma Jardali
j@gmail.com

I've made this salad several times and it's always a hit. It's the perfect dish to bring to a potluck or picnic.


Wilbaforce Apiyo
w_a36@hotmail.com

I'm not a vegetarian, but I love this salad. It's so flavorful and satisfying, even without meat.


Anney Amdad
a_a79@gmail.com

This salad is so easy to make and it's always a hit. I love that I can use whatever vegetables I have on hand.


Mss. Sapali
m-sapali@hotmail.fr

I love the pop of color that the vegetables add to this salad. It's so inviting and makes me want to eat it all up!


Andjela Acimovic
aa73@gmail.com

This is one of my favorite salads to make in the summer. It's light and refreshing, and it's always a crowd-pleaser.


Florecita Sagastume
sagastume.f38@gmail.com

I'm not a huge fan of couscous, but I loved this salad! The vegetables and dressing were so flavorful that I didn't even miss the couscous.


Mohammad Aly
mohammad_a@gmail.com

This salad is so refreshing and flavorful. The combination of couscous, vegetables, and dressing is perfect.


Imaan Fatima
fi72@hotmail.fr

I added some grilled chicken to this salad and it was delicious! It's a great way to add some extra protein and make it a more complete meal.


Layne5ttt Coslet
l33@yahoo.com

I used quinoa instead of couscous and it turned out great! This salad is so versatile and can be easily adapted to your own taste preferences.


Ethan Russ
e-r15@gmail.com

The dressing is amazing! It's tangy, sweet, and flavorful, and it really brings the salad together.


M A H Ariyan Hasan
m_hasan25@gmail.com

I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.


Tabarak Ahmed
a80@hotmail.com

This salad was a hit at my last dinner party! Everyone raved about the bright flavors and refreshing crunch. I will definitely be making this again.


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