COUSCOUS-STUFFED TOMATOES
Number Of Ingredients 11
Steps:
- Cut a 1/2 inch slice off the top of each tomato reserve the tops. With a small knife cut around the inside of the fleshy part of the tomato (do not cut through the bottom of the tomato) to within 1/2 inch of the skin. With a teaspoon, scoop out the tomato flesh, leaving about 1/2 inch of the flesh attached to the skin. Discard the juice and seeds to make room for the stuffing. Turn the tomatoes, cut side down, on a plate lined with paper towels to drain while you prepare the stuffing.TO MAKE THE STUFFING: In a small saucepan bring 1/3 cup water to a boil and add the couscous. Stir to combine. Cover and remove from the heat. Allow the couscous to absorb the liquid for about 5 minutes. Fluff the couscous with a fork and transfer to a medium bowl. Add the remaining stuffing ingredients, including salt and pepper to taste, and stir to blend. Spoon the stuffing into the tomatoes. Replace the tops.Grill the stuffed tomatoes over Direct Medium heat until the tomatoes are blistered and the cheese is melted, about 5 minutes. Carefully remove from the grill with a wide spatula. Serve warm.From Weber's Big Book of Grilling. Copyright © 2001 Weber-Stephen Products Co. All rights reserved. First published by Chronicle Books LLC, San Francisco, California.
Nutrition Facts : Nutritional Facts Serves
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Abdo Madini
a@yahoo.comThese tomatoes were a bit too bland for my taste. I think I will add more spices next time.
Kittyana
kittyana@yahoo.comI followed the recipe exactly and the tomatoes were perfect! I will definitely be making this dish again.
nonhlanhla moyo
nonhlanhla7@gmail.comThese tomatoes were so easy to make and they turned out great! I will definitely be making them again.
chiamaka ogu
ogu-chiamaka29@gmail.comI made these tomatoes for a potluck and they were a big hit! Everyone loved them.
Jaidyr Miya
jaidyr_m@yahoo.comThese tomatoes were a bit too bland for my taste. I think I will add more spices next time.
Husnain Ch
husnainc@yahoo.comI followed the recipe exactly and the tomatoes were perfect! I will definitely be making this dish again.
Shiwdarshn Kumar
s.k72@gmail.comThese tomatoes were so easy to make and they turned out great! I will definitely be making them again.
Xeeshan Bhatti
bx21@hotmail.comI made these tomatoes for a potluck and they were a big hit! Everyone loved them.
Swoeta Tamang
t-swoeta@gmail.comThese tomatoes were a bit too bland for my taste. I think I will add more spices next time.
Mohammad Ashraful
ashraful-mohammad65@yahoo.comI followed the recipe exactly and the tomatoes were perfect! I will definitely be making this dish again.
Bdraj Bd
b_bdraj67@yahoo.comThese tomatoes were so easy to make and they turned out great! I used a different type of cheese than the recipe called for, but they were still very good.
Sudanno Das
s_das47@gmail.comI made these tomatoes for a party and they were a big success! Everyone loved them. I will definitely be making them again.
Lem Hardwick
l_h30@yahoo.comThese couscous stuffed tomatoes were a hit! The filling was flavorful and the tomatoes were cooked perfectly. I will definitely be making this dish again.