COUSCOUS-STUFFED RED BELL PEPPERS
Looking for a quick and easy dinner served in a different way? Then this colorful meal-in-a-pepper is for you! And you don't precook the peppers, so they're very fresh-tasting.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- Cook couscous in water as directed on box omitting oil; cover to keep warm.
- Meanwhile, in 8-inch square (2-quart) microwavable dish, arrange bell pepper halves; add 2 tablespoons water. Cover with microwavable waxed paper. Microwave on High 3 to 4 minutes or just until crisp-tender.
- Stir spinach and cheese into couscous. Spoon mixture into pepper halves.
Nutrition Facts : Calories 390, Carbohydrate 74 g, Cholesterol 10 mg, Fat 1/2, Fiber 8 g, Protein 17 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 12 g, TransFat 0 g
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Aaliyah
[email protected]I would definitely make this recipe again! The bell peppers were roasted to perfection and the couscous stuffing was delicious.
Roberto Rios
[email protected]This recipe was easy to follow and the results were great. The bell peppers were roasted to perfection and the couscous stuffing was fluffy and flavorful. I would definitely make this again.
Ntsikelelo Ngququ
[email protected]This recipe is a must-try! The bell peppers were roasted to perfection and the couscous stuffing was packed with flavor.
RJ Ramesh Kumar
[email protected]This was a great recipe! The bell peppers were roasted to perfection and the couscous stuffing was delicious. I would definitely make this again.
farouk mohammed
[email protected]I loved this recipe! The bell peppers were so flavorful and the couscous stuffing was perfectly cooked. I would definitely recommend this recipe.
Sajjad Hossin joy
[email protected]This recipe was easy to follow and the results were amazing. The bell peppers were roasted to perfection and the couscous stuffing was fluffy and flavorful. I will definitely be making this again.
Justin McMannis
[email protected]Yum! This recipe was a hit with my family. The bell peppers were roasted to perfection and the couscous stuffing was packed with flavor.
Shamso Cali
[email protected]This was an easy and delicious recipe. The bell peppers were a great vessel for the couscous stuffing. I will definitely be making this again.
Stephen Adu
[email protected]I loved this recipe! The bell peppers were roasted to perfection and the couscous stuffing was fluffy and flavorful. I would definitely recommend this recipe.
Selma Taci
[email protected]This recipe is a keeper! The bell peppers were so flavorful and the couscous stuffing was perfectly cooked. I will definitely be making this again.