COUS-COUS STUFFED TOMATOES
Steps:
- Rinse rice and cous-cous in a strainer. Place in a small saucepan and stir in boiling water. Cover. Cook for 10 minutes over medium heat. Meanwhile, melt butter or margarine in a saute pan. Add onion, and saute until golden brown over medium low heat. Stir in cous-cous mixture and mint. Season generously with salt and pepper. Slice the tops off tomatoes, and reserve. Scoop out the middles, and reserve. Fill tomato shells with cous-cous mixture, and replace the tops. Stand in a baking dish. Chop reserved tomato middles, and place in a small bowl. Mix in oil and garlic. Pour around the stuffed tomatoes. Bake in a preheated 450 degree F (230 degree C) for 10 to 15 minutes. Remove from oven, and serve.
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Malik Tamoor
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Bhojpuri king Yadav
[email protected]I found this recipe to be a bit too time-consuming.
Kuku Bai
[email protected]The tomatoes were a bit undercooked for my taste.
Gwen marlor
[email protected]This recipe was a bit too bland for my taste. I think it could have used more spices.
Eni Muca
[email protected]I'm not a big fan of tomatoes, but I loved this recipe. The tomatoes were cooked perfectly and the couscous stuffing was delicious.
Sibghat Chauhan
[email protected]This recipe is a keeper! The tomatoes were cooked perfectly and the couscous stuffing was delicious. I highly recommend this recipe.
lisa craft
[email protected]Delicious! The tomatoes were juicy and the couscous stuffing was flavorful. I will definitely be making this again.
Riya Ayesha
[email protected]I love this recipe! The tomatoes are so flavorful and the couscous stuffing is the perfect complement. I've made it several times and it's always a hit.
Yaseen Birohi
[email protected]These stuffed tomatoes were easy to make and turned out great! The flavors were well-balanced and the tomatoes were cooked perfectly.
Samir Kc
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The tomatoes were perfectly cooked and the couscous stuffing was delicious. I'll definitely be making this again.
Abosod Shmr
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The tomatoes are so flavorful and juicy, and the couscous stuffing is perfectly cooked. I highly recommend this recipe!
lexi ocs
[email protected]These stuffed tomatoes were a hit at my dinner party! The combination of flavors was perfect, and the presentation was beautiful. I will definitely be making these again.