COUNTRY-STYLE VANILLA ICE CREAM
The creamy texture of this old-fashioned ice cream, with its wonderful vanilla flavor, makes it a winner. Plus, it's simple to make. -Cyndi Fynaardt, Oskaloosa, Iowa
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 2-1/2 quarts.
Number Of Ingredients 6
Steps:
- In a large saucepan, heat 2-1/2 cups milk to 175°; stir in the sugar until dissolved. Whisk a small amount of hot mixture into the eggs. Return all to the pan, whisking constantly. Cook and stir over low heat until mixture reaches at least 160° and coats the back of a metal spoon. Remove from the heat. Cool quickly by placing pan in a bowl of ice water; stir for 2 minutes. Stir in vanilla., Place remaining milk in a large bowl; whisk in pudding mixes for 2 minutes. Let stand for 2 minutes or until soft-set. Stir into egg mixture. Stir in whipped topping. Press waxed paper onto surface of custard. Refrigerate for several hours or overnight., Fill cylinder of ice cream freezer two-thirds full; freeze according to the manufacturer's directions. Refrigerate remaining mixture until ready to freeze. Transfer to a freezer container; freeze for 2-4 hours before serving.
Nutrition Facts : Calories 313 calories, Fat 8g fat (6g saturated fat), Cholesterol 76mg cholesterol, Sodium 276mg sodium, Carbohydrate 54g carbohydrate (49g sugars, Fiber 0 fiber), Protein 6g protein.
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Julio Oseguera
[email protected]This ice cream is the perfect summer treat. It's so refreshing and delicious.
Chulainn Brock
[email protected]I would definitely make this ice cream again. It's so easy to make and it's so delicious.
Camren Ostby
[email protected]This ice cream is a bit too sweet for my taste, but I still enjoyed it.
Dear 5 Kumar
[email protected]I'm so glad I found this recipe. It's the best vanilla ice cream I've ever made.
Aj_Malang AJ
[email protected]This ice cream is perfect for a special occasion. It's so rich and decadent.
David Legend
[email protected]I would recommend this ice cream to anyone who loves vanilla ice cream. It's a classic flavor that's always a hit.
Shaunrachelle
[email protected]This ice cream is just okay. It's not as creamy or flavorful as I was hoping.
Mollie Russell
[email protected]I followed the recipe exactly, but my ice cream turned out grainy. I'm not sure what went wrong.
Nepali Reactions
[email protected]I was disappointed with this ice cream. It was too icy and not very flavorful.
Patricia Nanziri
[email protected]This ice cream is a bit pricey, but it's worth the splurge. It's so delicious.
Arman Anwar
[email protected]I'm not a big fan of vanilla ice cream, but this recipe changed my mind. It's so rich and flavorful.
collins onoka
[email protected]This ice cream is so creamy and smooth. It's the perfect dessert for a hot summer day.
Sian Kamara
[email protected]I love that this ice cream is made with all-natural ingredients. It's a healthier option than store-bought ice cream.
Rao Muzammil tecnical
[email protected]This ice cream is a great base for sundaes or other desserts.
Reese Mc Helm
[email protected]I had some trouble getting the ice cream to churn, but it eventually came together. It was worth the effort, though, because the ice cream is delicious.
CIROS TV
[email protected]This ice cream is a bit too sweet for my taste, but it's still very good.
Shahbazsultan Ahmed
[email protected]I've made this ice cream several times and it's always a success. It's so easy to make and it always turns out perfect.
Khainza Barbra
[email protected]This is the best vanilla ice cream I've ever had. It's so smooth and delicious.
Ssenyonjo Rogers
[email protected]I made this ice cream for a party and it was a huge hit. Everyone loved it.
Kenniyah Mix
[email protected]This ice cream is incredible! It's so creamy and flavorful, and the vanilla flavor is perfect.