COUNTRY STYLE PORK CHOPS!
My dad used to make these when we were kids. It was one of my favorite meals. Now, my kids have the same memories. They come home for this meal!
Provided by Tabitha Henrichson
Categories Steaks and Chops
Time 3h15m
Number Of Ingredients 8
Steps:
- 1. Tenderize pork chops.
- 2. In large frying pan, heat oil on medium.
- 3. Combing flour, bread crumbs, salt, pepper, season salt in small bowl. Rub pork chops in flour mixture coating all of the meat. Place into frying pan. Cook till brown on each side, bout 5 minutes.
- 4. While pork chops are browning, open can of cream of mushroom soup and add to crock pot. Then add 1/2 can of milk to to crock pot. Stir together.
- 5. Place pork chops in crock pot when browned. Set crock pot on low for a minimum of 3 hours. Serve hot. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gabriela Corrales
[email protected]These pork chops were delicious! I made them for my family and they all loved them. I will definitely be making them again.
Soupy Gaming
[email protected]I'm a big fan of pork chops and I've tried many different recipes. This one is definitely one of my favorites. The pork chops are always juicy and flavorful. I will definitely be making them again.
Tomal Das
[email protected]These pork chops were so easy to make and they turned out so delicious! I used gluten-free breadcrumbs and they worked perfectly. I will definitely be making these again.
Blessing Edah
[email protected]I made these pork chops for my boyfriend and he loved them! He said they were the best pork chops he had ever had. I will definitely be making them again.
Khurram Don
[email protected]These pork chops were a little too salty for my taste. I think next time I will reduce the amount of salt in the breading.
Basant Danuwar (बसन्त दनुवार)
[email protected]I'm not a big fan of pork chops, but I thought I would give this recipe a try. I was pleasantly surprised! The pork chops were juicy and flavorful. I will definitely be making them again.
Mustafa Gheewala
[email protected]These pork chops were delicious! I made them for my family and they all loved them. I will definitely be making them again.
collins reyman
[email protected]I followed the recipe exactly and the pork chops turned out dry. I'm not sure what I did wrong.
Rasel Hossein
[email protected]These pork chops were a little bland for my taste. I think next time I will add some more spices to the breading.
Lots of Love
[email protected]I love this recipe! The pork chops are always so juicy and flavorful. I like to serve them with a side of applesauce or cranberry sauce.
Mollie Russell
[email protected]These pork chops were so easy to make and they turned out so delicious! I used panko breadcrumbs instead of regular breadcrumbs and they gave the pork chops a nice crispy crust. I will definitely be making these again.
Ike Wisdom
[email protected]I made these pork chops last night and they were a hit! The breading was crispy and flavorful, and the pork was cooked to perfection. I served them with mashed potatoes and green beans, and it was a perfect meal.
Timothy Kiplagat
[email protected]These pork chops were amazing! I followed the recipe exactly and they turned out so juicy and flavorful. My family loved them and I will definitely be making them again.