There is nothing like homemade chili sauce, it's well worth the effort to make, especially when tomatoes and fruit are at there cheapest. This is wonderful with chicken, turkey, even on burgers, you can process this is you wish, but it will keep refrigerated for up to 3 weeks and only gets better with chilling time! You can also make this using apples, peeled and chopped in place of peaches, or use a mixture of peaches AND nectarines! If you prefer a spicy sauce like my family does then add in some dried chili flakes to taste.
Provided by Kittencalrecipezazz
Categories Sauces
Time 1h25m
Yield 7 cups (approx)
Number Of Ingredients 11
Steps:
- Slice the peaches or nectarines in half, discard the pits and coarsely chop the fruit into about 1/2-inch pieces.
- Peel the tomatoes if you wish, then chop into the same size pieces as the fruit.
- Place the peaches, tomatoes, onion, bell pepper and garlic in a large saucepan; stir in vinegar, sugar, salt, ginger, allspice and cinnamon, bring to a boil uncovered, stirring often over high heat.
- Reduce the heat to medium; boil gently uncovered, stirring occasionally until peaches become soft and the mixture thickens a little (about 20 minutes).
- Reduce the heat to medium-low and continue to simmer uncovered until the mixture is very thick like applesauce and a small amount of liquid remains (about 20-25 minutes, to prevent sticking to the pan stir frequently near end of cooking).
- Cool and pour into glass jars and chill for up to 3 weeks, or process in a water bath to store for a longer time.
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Fawas Robiu
[email protected]Overall, this is a great chili sauce. It's easy to make, it tastes delicious, and it's a great way to add some extra flavor to your meals.
Shelecia Brown
[email protected]This sauce is a great addition to any kitchen. It's a versatile sauce that can be used on a variety of dishes.
ARFAN Nadir
[email protected]I'm not usually a fan of chili sauce, but this one is really good. It's not too spicy and it has a great flavor.
Caylee Urquides
[email protected]This sauce is a must-try for any chili lover. It's packed with flavor and it's sure to be a hit.
TwoBlackRabbits
[email protected]I love that this sauce is made with all-natural ingredients. It's a healthier option than many other chili sauces.
Virginie Zervoulakos
[email protected]This sauce is a game-changer. It makes any dish taste amazing.
Oratile Obusitse
[email protected]I've tried many chili sauces, but this one is by far my favorite. It's the perfect combination of flavors.
Md Anikur
[email protected]This sauce is a staple in my kitchen. I always have a jar on hand.
Dannielle Vierzen
[email protected]I love how versatile this sauce is. I've used it on chicken, beef, and pork, and it's always a hit.
Rael Omutere
[email protected]This is the best chili sauce I've ever had. It's so easy to make and it tastes incredible.
Hanan azam
[email protected]Just made this sauce and it's delicious! I can't wait to try it on my next batch of tacos.
Oghosa Aikodon
[email protected]This chili sauce is amazing! It's got the perfect balance of sweet, savory, and spicy. I used it on my grilled chicken and it was a hit.