COUNTRY STYLE CHICKEN KIEV
A different version of chicken kiev, using bone in, skin on chicken breast instead of the traditional skinless, boneless.
Provided by Lynette !
Categories Chicken
Time 1h20m
Number Of Ingredients 12
Steps:
- 1. Combine breadcrumbs, Parmesan cheese, basil, oregano, garlic salt, and salt in a small bowl; stir well. Dip the chicken in 1/4 cup butter; dredge in the breadcrumb mixture. Place the chicken, skin side up, in an ungreased 9 inch square baking dish. Bake, uncovered, at 375° for 50 to 60 minutes or until the chicken is done.
- 2. Combine 1/2 cup melted butter, wine, green onions, and chopped parsley in a small bowl; stir well. Pour the wine mixture over the chicken.
- 3. Bake an additional 5 minutes or until the sauce is thoroughly heated.
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Amritpreet Singh
[email protected]This is a great recipe for chicken Kiev! The chicken was cooked perfectly and the garlic butter filling was delicious. I would definitely make this again.
Natalie Hinton
[email protected]I'm not a huge fan of chicken Kiev, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was juicy and flavorful, and the garlic butter filling was rich and creamy. I would definitely make this again.
Kru Zx
[email protected]This recipe was a little more challenging than I'm used to, but it was definitely worth it. The chicken Kiev turned out beautifully, and the garlic butter filling was amazing. I would definitely make this again for a special occasion.
Wolfgang Aleck
[email protected]I made this chicken Kiev for a dinner party and it was a hit! Everyone loved it. The chicken was cooked perfectly and the garlic butter filling was delicious. I would definitely make this again.
Mr Amirul
[email protected]This was my first time making chicken Kiev, and it turned out great! The chicken was juicy and flavorful, and the garlic butter filling was a perfect complement. I served it with mashed potatoes and peas, and it was a delicious and satisfying meal. I
Shayan Shah
[email protected]Country-style chicken Kiev is a classic dish that is always a crowd-pleaser. This recipe is easy to follow and produces delicious results. The chicken is moist and tender, and the garlic butter filling is flavorful and rich. I highly recommend trying
Keros DA Music Official Channel
[email protected]I followed the recipe to the letter, but my chicken Kiev didn't turn out as good as I hoped. The coating was a bit too thick and the chicken was a little dry. I think I might have overcooked it. I'll try again next time and see if I can get it right.
Souhil Afghan
[email protected]I've made chicken Kiev before, but this recipe is by far the best I've tried. The chicken was perfectly cooked, and the garlic butter filling was to die for. My family loved it, and I'll definitely be making it again.
Md Abdur Rahim
[email protected]This recipe was a bit more time-consuming than I'm used to, but it was definitely worth it. The chicken Kiev turned out beautifully, with a crispy coating and a tender, juicy interior. The garlic butter filling was also very tasty. I would definitely
Abigeal Oyinkansola
[email protected]Wow! This country-style chicken Kiev recipe was an absolute delight. The chicken was incredibly moist and juicy, with a crispy, golden-brown coating. The garlic butter filling was rich and flavorful, and the overall dish was simply irresistible. I se