Make and share this Country Style Bread recipe from Food.com.
Provided by Ayurveda For Life
Categories Yeast Breads
Time 1h45m
Yield 1 loaf
Number Of Ingredients 7
Steps:
- Mix the water with the yeast and sugar and stir well. Cover with clean tea towel and leave on the side for 10 minutes.
- Meanwhile mix the flour with room the salt, oil and seeds.
- When the yeast starts to bubble add it to the flour and mix well.
- Knead for about 5 minutes. The dough should be slightly sticky.
- Cover the dough in oil and put it a 26 cm round cake pan.
- Keep it in the oven in 50 degrees C for about 30 minutes.
- Then turn the heat up and bake it at 150 degrees C for about 60 minutes.
- When ready leave the bread to cool down on a rack, covered with tea towel.
Nutrition Facts : Calories 1381.5, Fat 23, SaturatedFat 3.4, Sodium 7000.4, Carbohydrate 266.9, Fiber 40.1, Sugar 5.7, Protein 49.2
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Jomaia Ghamdi
[email protected]This recipe is a winner! The bread is delicious and it's so easy to make.
ashley rocks
[email protected]I've made this bread several times and it's always a hit. It's the perfect bread for sandwiches, toast, or just eating plain.
tracy Green
[email protected]This is my new go-to recipe for country-style bread. It's easy to make and always turns out perfect.
Dynamite Gaming
[email protected]I was looking for a simple country-style bread recipe and this one fit the bill perfectly. The bread turned out great and I'll definitely be making it again.
Masom Ahmed
[email protected]I'm not a huge fan of country-style bread, but this recipe changed my mind. The bread was so soft and fluffy, and the flavor was perfect.
Sewankambo Frank
[email protected]This bread is so easy to make and it tastes amazing. I've made it several times already and it's always a hit.
Lal bux Lal bux
[email protected]I made this bread for a potluck and it was a huge hit. Everyone raved about how delicious it was.
Behroz Nadi
[email protected]I was a bit skeptical about this recipe because it seemed too simple, but I was pleasantly surprised. The bread came out perfect and I've already gotten several requests for the recipe.
gujjar officials
[email protected]This recipe is a keeper! The bread was delicious and everyone loved it. I will definitely be making it again.
Ryan Dewar
[email protected]I've tried many country-style bread recipes, but this one is by far the best. It's simple to follow and the results are always perfect.
Sohelrana Shanto
[email protected]This bread turned out amazing! The crust was perfectly crispy and the inside was soft and fluffy. The flavor was also on point. I will definitely be making this again.