If you want your house to smell like fall, bake this pie! The spices and honey smell wonderful while baking. We could hardly wait to take that first bite! I loved the earthy spices and sweetness the honey added to the pie. The brown sugar crumble is crunchy and perfect with the sweet warm pears. If you'd like add some finely...
Provided by Tammy Brownlow
Categories Pies
Time 1h
Number Of Ingredients 17
Steps:
- 1. Preheat oven to 350 degrees. In a small bowl combine flour and brown sugar. cut in butter until crumbly. Set in refrigerator until ready to use.
- 2. Unroll pie crust onto pie plate and crimp edges.
- 3. Into a medium mixing bowl add peeled, cored, and thick sliced pears. Add raisins and spices. Pour honey over fruit and sprinkle with spices and salt.
- 4. Stir with a spatula to distribute honey and spices. Sprinkle with cornstarch and stir to combine.
- 5. Pour fruit and honey mixture into pie crust.
- 6. Top with flour and brown sugar mixture.
- 7. Bake 45 to 50 minutes until pie is golden and bubbly. Let cool on a wire rack until ready to serve.
- 8. Great served warm or room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Maha Raki bakhour
mahar65@yahoo.comI'm a beginner baker and this pie was easy to make. It turned out beautifully and tasted even better! I'll definitely be making this pie again.
Skeny Male
skenymale22@yahoo.comThis pie is absolutely delicious! The pears are perfectly spiced and the crust is flaky and buttery. I highly recommend this recipe.
Josh Gipe
josh.g@yahoo.comI made this pie for a potluck and it was gone in minutes! Everyone loved it and asked for the recipe.
Ionut Furdui
furduii@aol.comThis pie is a bit time-consuming to make, but it's totally worth it. The end result is a delicious and beautiful pie that everyone will love.
Dom C
c36@gmail.comI've made this pie several times and it's always a hit. It's easy to make and it always turns out perfect.
Mb Miganur Islam
i.m39@yahoo.comThis pie is perfect for a special occasion. It's beautiful and delicious, and it's sure to impress your guests.
Khuman Thapa
k_thapa@hotmail.frI'm not a huge fan of pears, but this pie changed my mind. The spices really balance out the sweetness of the pears.
Baaki Gabrie
g-baaki@hotmail.co.ukThis pie is a bit pricey to make, but it's worth every penny. The ingredients are all high-quality and the flavor is amazing.
Shayan Ali
shayan.a@hotmail.frI made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had.
Sarif Khan
khan_s42@yahoo.comThis pie is absolutely delicious! The pears are perfectly spiced and the crust is flaky and buttery.
rita butcher
brita34@aol.comI've been making this pie for years and it's always a hit. It's the perfect dessert for any occasion.
Athar Mehmood4
mehmood4-a72@yahoo.comI'm a beginner baker and this pie was easy to make. It turned out beautifully and tasted even better!
Armani Typist
tarmani@gmail.comThis is the best pear pie recipe I've ever tried. It's easy to make and always turns out perfect.
Opayemi Simbiat
simbiato@yahoo.comI made this pie for Thanksgiving and it was a huge success. My family and friends loved it!
sk Hasan
sk_hasan@hotmail.comI'm not usually a fan of pear pie, but this recipe changed my mind. The spices really elevate the flavor of the pears.
KHALEED KAMY
kamy-khaleed@yahoo.comThis pie is a bit time-consuming to make, but it's totally worth it. The end result is a beautiful and delicious pie that's perfect for special occasions.
Justin Vang
vang_justin@yahoo.comI made this pie for a potluck and it was gone in minutes! Everyone loved it.
Rodney Roberts
r.rodney@aol.comThis is my new favorite pie recipe! The combination of spices and pears is heavenly.
imran sanpal
imran-sanpal@hotmail.comI've made this pie several times now and it's always a crowd-pleaser.
Abdul Rahman Asif
asif-a@gmail.comThis pie was a hit! The filling was perfectly spiced and the crust was flaky and delicious.