COUNTRY SCALLOPED POTATOES
This tempting potato dish features thinly sliced potatoes layered with sliced onion, diced cooked ham and a creamy sauce featuring Campbell's® Condensed Cream of Celery Soup and Campbell's® Chicken Gravy, then topped with shredded Cheddar cheese and baked until the potatoes are tender and the cheese melts.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 1h35m
Yield 6
Number Of Ingredients 7
Steps:
- Stir soup, gravy and milk in bowl. Layer half the potatoes, onion, ham and soup mixture in 13x9x2" shallow baking dish. Repeat layers. Cover.
- Bake at 375 degrees F for 40 minutes. Uncover and bake 25 minutes. Top with cheese. Bake 5 minutes more or until potatoes are tender and cheese melts. Let stand 10 minutes.
Nutrition Facts : Calories 396.6 calories, Carbohydrate 42.4 g, Cholesterol 57 mg, Fat 17 g, Fiber 5.3 g, Protein 18.8 g, SaturatedFat 7.2 g, Sodium 1347.8 mg, Sugar 4.3 g
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Darcy Hall
[email protected]I'm making this recipe for the third time this month. It's that good!
Dodo Alicarte
[email protected]This dish is always a hit at potlucks and family gatherings.
Amany Ellithy
[email protected]This recipe is a great way to get kids to eat their vegetables.
AlvinSus
[email protected]I've never been a fan of scalloped potatoes, but this recipe changed my mind. The potatoes were cooked perfectly and the cheese sauce was amazing.
Tharuka Gamage
[email protected]This recipe is a bit too rich for my taste. I think I'll try a different recipe next time.
Tehzeeb Sanwal
[email protected]I'm not sure what I did wrong, but my potatoes were mushy and the cheese sauce was too thin.
Mersimoy Jafar
[email protected]This recipe is a great way to use up leftover potatoes. It's also a very affordable dish to make.
Aniyah Dukes
[email protected]I love this recipe! The potatoes are always so crispy and the cheese sauce is so creamy. I always get compliments when I make this dish.
Roxana Matias
[email protected]This recipe is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Ewatomi John
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always cooked perfectly and the cheese sauce is so creamy and flavorful.
Jafor Henter
[email protected]This was my first time making scalloped potatoes and they turned out great! The recipe was easy to follow and the potatoes were cooked perfectly.
Dayo Akinwolemiwa
[email protected]I'm not a big fan of potatoes, but I actually really enjoyed this dish. The potatoes were cooked perfectly and the cheese sauce was delicious.
Feroz Nawaz
[email protected]This recipe is a keeper! It's easy to make and always comes out perfectly. I've made it several times for my family and friends, and everyone loves it.
AB IR
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Areeba ktk
[email protected]Meh.
Tania Shazer
[email protected]Not a fan of this recipe. The potatoes were dry and the cheese sauce was bland. I won't be making this again.
Garrett Schneider
[email protected]Followed the recipe exactly and it turned out perfectly. The potatoes were cooked through and the cheese sauce was creamy and flavorful. My kids loved it!
Tatenda Humbasha
[email protected]Easy to make and delicious!
Bhole Singh Tomar 001
[email protected]This recipe was an absolute hit with my family. The potatoes were crispy and golden brown on the outside, and fluffy and tender on the inside. The cheese sauce was perfectly seasoned and creamy. I will definitely be making this dish again!