COUNTRY QUICHE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Country Quiche image

Make and share this Country Quiche recipe from Food.com.

Provided by Debe6496

Categories     Savory Pies

Time 45m

Yield 8 serving(s)

Number Of Ingredients 9

1 teaspoon unsalted butter
1/2 cup onion, chopped
6 slices cooked bacon
1/2 lb swiss cheese, shredded (I use low or fat free)
2 tablespoons flour
3 eggs, beaten
1 cup skim milk
1/8 teaspoon ground nutmeg
1 frozen 9-inch pie shell

Steps:

  • Preheat oven to 400 degrees.
  • Melt the butter in a heavy nonstick skillet over medium high heat.
  • Saute onions for 5 minutes, or until tender.
  • Transfer the onions and next 3 ingredients to a bowl.
  • Combine the eggs, milk and nutmeg in another bowl.
  • Season with salt to taste and stir in onion mixture.
  • Pour into pie shell and bake 25-35 minutes or until center is set.

Nutrition Facts : Calories 360.1, Fat 25.8, SaturatedFat 10.5, Cholesterol 118.8, Sodium 362.8, Carbohydrate 16.7, Fiber 0.6, Sugar 1, Protein 14.9

Trisha Redd
[email protected]

This quiche is a great way to make someone's day.


Mary Bety
[email protected]

This quiche is a great way to show your loved ones how much you care.


Fortino Valdez
[email protected]

This quiche is a great way to celebrate a special occasion.


Billy Thornton
[email protected]

This quiche is a great way to impress your guests.


Raqeeb Brohi
[email protected]

This quiche is a great make-ahead meal.


Rakib Hosan
[email protected]

This quiche is a great way to get your kids to eat their vegetables.


Xola Xinavane
[email protected]

This quiche is a great way to use up leftover ham.


Hafiz Ijazinfo
[email protected]

This quiche is perfect for a light lunch.


Shahab Ubdin
[email protected]

This quiche is a great way to start the day.


Slavoljub Erdeljan
[email protected]

I love the combination of flavors in this quiche.


Mr. J
[email protected]

This quiche is so easy to make, and it's always a crowd-pleaser.


Ed Yarber
[email protected]

I made this quiche for a potluck, and it was a big hit!


HA Khan
[email protected]

This quiche is perfect for a brunch or lunch.


Have Know
[email protected]

This quiche is a great way to use up leftover vegetables.


Timi Victor
[email protected]

I love this quiche! It's so versatile, and I can add whatever vegetables I have on hand.


Maurine Wayua
[email protected]

This was my first time making quiche, and it turned out great! The recipe was easy to follow, and the quiche was cooked perfectly.


Chloe Eli
[email protected]

I've made this quiche several times now, and it's always a hit. It's so easy to make, and it's always delicious.


Sana Riaz
[email protected]

This quiche was absolutely delicious! The flavors were so well-balanced, and the crust was perfect. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #savory-pies     #breakfast     #main-dish     #eggs-dairy     #oven     #cheese     #eggs     #dietary     #high-calcium     #high-in-something     #equipment