COUNTRY PORK AND POTATOES
A hearty, soul satisfying meal that the whole family will love!
Provided by Sylvia Waldsmith
Categories Pork
Time 1h45m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 350 degrees. Spray a 9" baking dish with non-stick cooking spray.
- 2. Place potato sticks in baking dish. Mix in Cheddar cheese. Pour prepared gravy over potato/cheese mixture. Bake uncovered for 60 minutes.
- 3. Place pork chops on top of potatoes and push the chops slightly into the potato mixture.
- 4. Bake for 20 - 35 minutes more, or until pork chops are cooked thru (cooked to 145 degrees) and potatoes are tender.
- 5. *Read back of gravy package, some packaged gravies make 1 cup, some make 2 cups. There is no need to heat gravy, just whisk the mix into cold water and pour over potatoes.
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Mhiz Safara
mhiz_s67@gmail.comI've made this recipe several times and it's always a hit. The pork is always tender and flavorful, and the potatoes are perfectly roasted.
Junior Tuivanua
tuivanua.junior@yahoo.comThis recipe is a winner! The pork and potatoes are cooked to perfection, and the flavors are amazing.
Asogwa Vivian
v.a@gmail.comI love this recipe! The pork is always so tender and juicy, and the potatoes are perfectly roasted.
Cristina Sesgundo
c.sesgundo@hotmail.comThis is a great recipe for a weeknight meal. It's easy to make and the results are delicious.
Diane Pollard
pollard_d6@yahoo.comI'm not a big fan of pork, but I really enjoyed this dish. The pork was tender and flavorful, and the potatoes were perfectly roasted.
ThatGirl Jordan
jordan.thatgirl@hotmail.frThis recipe is a great way to use up leftover pork. I had some leftover pulled pork from a barbecue and I used it to make this dish. The results were amazing!
Viktor Morra
morraviktor5@gmail.comI'm always looking for new ways to cook pork and this recipe is a great one. The pork was so tender and flavorful, and the potatoes were perfectly roasted.
Kaleeyah
kaleeyah68@gmail.comThis dish is so easy to make and it's perfect for a weeknight meal. I love that I can just throw everything in the oven and it's done in about an hour.
Lee Britten
b.l82@hotmail.co.ukThis recipe is a great way to get your kids to eat their vegetables. My kids loved the potatoes and they even ate some of the pork. I will definitely be making this again!
Mehar Azharalee
m_azharalee@gmail.comI'm not a big fan of pork, but I really enjoyed this dish. The pork was tender and flavorful, and the potatoes were perfectly roasted. I especially liked the addition of the herbs and spices, which gave the dish a really nice flavor.
Yellitza Tapia
t_y@hotmail.comThis recipe is a great way to use up leftover pork. I had some leftover pulled pork from a barbecue and I used it to make this dish. The results were amazing! The pork was so flavorful and the potatoes were perfectly roasted. I will definitely be mak
Md Mehedi Hasan Saikat
sm@yahoo.comI made this dish last night and it was a hit with my family. The pork was tender and moist, and the potatoes were perfectly roasted. I especially liked the addition of the herbs and spices, which gave the dish a really nice flavor. I will definitely
Christopher Lovelace
lchristopher@hotmail.comThis recipe is a keeper! It's so easy to make and the results are amazing. The pork is so juicy and flavorful, and the potatoes are crispy on the outside and fluffy on the inside. I highly recommend this recipe!
Sharee Odell
s@gmail.comThis pork and potatoes dish was absolutely delicious! The meat was tender and flavorful, and the potatoes were perfectly roasted. I loved the addition of the herbs and spices, which gave the dish a really nice depth of flavor. I will definitely be ma