COUNTRY HAM-GINGER BUTTER
This Southern-style compound butter is worthy of the holiday table. Folding in flecks of country ham and fresh grated ginger gave the butter a welcome salinity and zip. It's the perfect spread for serving with sides like these Slow-Baked Sweet Potatoes or Crusty Buttermilk Biscuits.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 10m
Yield Makes about 1 cup
Number Of Ingredients 5
Steps:
- Stir together butter, ginger, ham, and honey; season with 1/4 teaspoon salt and a pinch of pepper. (Butter can be refrigerated in an airtight container up to 1 week.)
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Bishnu malla Bishnu malla
[email protected]I'm not a big fan of ham, but I really enjoyed this dish. The ginger butter is what really made it for me.
Muhammad Kashan
[email protected]This is a great recipe for a crowd. I made it for a potluck and it was a huge hit.
Kenzie Shepherd
[email protected]I've tried other country ham recipes before, but this one is by far the best. The ginger butter really makes the dish.
Crystal Wren
[email protected]I made this dish for my family and they loved it! Even my picky kids ate it all up.
Zia Zia
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The ham is so flavorful and juicy, and the ginger butter is amazing.
Clever Edwin
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Bella Lilly
[email protected]I've made this dish several times and it always turns out perfectly. The ham is always moist and tender, and the ginger butter is the perfect complement.
Dream Kinger&ByRevit007
[email protected]This is a great recipe for a special occasion. It's easy to make and always impresses my guests.
RS Gamer
[email protected]I love the combination of sweet and savory in this dish. The ham is salty and smoky, while the ginger butter is sweet and tangy. It's a perfect balance of flavors.
azalu fantaye
[email protected]This country ham with ginger butter was a hit at my New Year's Eve party. The ham was flavorful and juicy, and the ginger butter added a unique and delicious touch. I will definitely be making this again!