COUNTRY GREEN BEANS AND HAM

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Country Green Beans and Ham image

Provided by Food Network

Categories     side-dish

Yield 8 to 10 servings

Number Of Ingredients 7

2 tablespoons olive oil
1 ham shank, cut into 1-inch pieces
Freshly ground black pepper
2 cups thinly sliced yellow onions
Salt
3 pounds fresh green beans, trimmed
Water

Steps:

  • In a large saucepan, with a lid, over medium heat, add the oil. Season the ham with black pepper. Add the ham and cook for 2 minutes on each side. Remove and set aside. Add the onions. Season with salt and pepper. Saute for 2 minutes. Add the reserved ham and beans back to the pan. Cover the beans completely with water. Bring the liquid to a boil, reduce heat to medium low, partially cover and cook for 2 hours. Remove from the heat and reseason if necessary

Kenneth Byaluhanga
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I love the flavor of the ham in these green beans.


terry harris
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These green beans are a great side dish for any meal.


Jesus Castillo
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I added some chopped onion and garlic to my green beans and they were delicious.


Christine Whitman
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These green beans are a great way to use up leftover ham.


Ssekaggo Bashir
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I made these green beans for a picnic and they were perfect.


Domonique Collins
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These green beans are a great way to get your kids to eat their vegetables.


Mawadda Basadien
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I love the simplicity of this recipe.


Yolly Fakude
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These green beans are a great side dish for a holiday meal.


Maya Karma
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I added some chopped bacon to my green beans and they were amazing.


Md Jhidul Islam
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These green beans are a great way to use up leftover vegetables.


Asma Ismael
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I made these green beans for my family and they loved them.


Nova Nelson
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These green beans are a healthy and delicious way to get your vegetables.


farhad ikbal
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I love the flavor of the ham in these green beans.


Favourbaby Favourbaby
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These green beans are a great side dish for any meal.


Rajpoot Singh
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I used frozen green beans and they worked just fine.


Luzaan Solomon
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I added some chopped onion to my green beans and they were delicious.


jason roper
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These green beans are a great way to use up leftover ham. They are also very easy to make.


Josephine Nduku
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I made these green beans for a potluck and they were a hit! Everyone loved them.


Janeth Coronel
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These green beans were so good! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.