If you can "Country Fry" chicken, pork , and beef cube steaks, why not ground beef patties ? Well, with this recipe you can.:) When handling the "steaks" please take care when turning over in the egg/milk mixture,because they might crumble.And the same goes for turning over in the seasoned flour.For easier handling of the...
Provided by Rose Daly
Categories Burgers
Time 40m
Number Of Ingredients 12
Steps:
- 1. In a shallow dish beat together egg and 1/2 cup milk, set aside.
- 2. In another shallow dish or on a plate mix together 3/4 cup of flour,seasoned salt,pepper,and garlic powder.
- 3. Shape ground beef into three equal sized oval "steaks" and flatten into 1/4 inch thickness.
- 4. Add each "steak" one at a time to egg mixture, coating both sides well.
- 5. Then add each "steak" to seasoned flour,making sure to cover each side well.
- 6. Heat oil until hot but not smoking over medium heat in skillet large enough to hold all the "steaks",then add "steaks" cook until both sides are golden brown.
- 7. Remove "steaks" and keep warm.
- 8. To make gravy, drain all but 3 Tablespoons oil, add flour and stir into oil until a paste like texture is reached.
- 9. Cook this mixture (roux) for about 5 minutes on medium heat to eliminate the raw flower taste,then stir in milk a little at a time until desired thickness is reached, if you want it a little thinner add a bit of water.
- 10. At this point,taste and add more seasoning if desired.
- 11. Pour gravy over "steaks" and mashed potatoes.
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Kylie Carabott
[email protected]This is the best hamburger steak recipe I've ever tried. The meat is so tender and the gravy is amazing.
Natale Lesage
[email protected]I've made this recipe several times and it's always a hit with my family. The hamburger steaks are always juicy and flavorful, and the gravy is the perfect finishing touch.
Patty Canterbury
[email protected]This is a great recipe for a quick and easy weeknight meal. The hamburger steaks are cooked in one pan and the gravy is made in another, so it's really easy to clean up.
CYRUS MURIITHI
[email protected]I love how versatile this recipe is. I've made it with different types of meat, such as ground turkey and ground chicken, and it's always turned out great.
Rhys Gentry
[email protected]This recipe is a great way to use up leftover hamburger meat. The hamburger steaks are so flavorful and the gravy is delicious.
Louahedj Elhocine
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The hamburger steaks are always juicy and flavorful, and the gravy is the perfect finishing touch.
Valjon Bujupi
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the hamburger steaks and the gravy.
Hiba Ghribi
[email protected]This is the best hamburger steak recipe I've ever tried. The meat is so tender and the gravy is amazing.
Aadan Mowliid
[email protected]I've never made country-fried hamburger steaks before, but this recipe made it so easy. They turned out perfectly and the gravy was delicious.
colocha zuniga
[email protected]I'm always looking for new hamburger steak recipes and this one is definitely a keeper. It's easy to make and the results are fantastic.
Esmeralda Dominguez
[email protected]This recipe is a winner! The hamburger steaks are so juicy and flavorful, and the gravy is to die for.
Kamy Sings
[email protected]I made this for my family last week and they loved it. Even my picky eater son ate two servings.
Youssef Elaboudy
[email protected]I tried this recipe last night and it was delicious! The hamburger steaks were perfectly cooked and the gravy was so good.
Khethiwe Nyirongo
[email protected]This recipe is a keeper. It's definitely going into my regular rotation.
Emerie Santo
[email protected]The gravy is amazing! I could literally drink it. It's so flavorful and creamy.
David Landers
[email protected]I love how easy this recipe is to make. I can have it on the table in under 30 minutes. It's perfect for a quick weeknight meal.
Malik Wasif
[email protected]I've made this recipe several times and it's always a success. The hamburger steaks are juicy and flavorful, and the gravy is rich and creamy. My kids love it!
King Lula
[email protected]This country-fried hamburger steak recipe is a lifesaver on busy weeknights. It's quick, easy, and always a hit with my family. The gravy is the perfect finishing touch.