COUNTRY CRUNCH PANCAKES
Steps:
- In a bowl, combine flours, oats, sugar, baking powder, baking soda, salt and cinnamon. Combine buttermilk, eggs and oil; stir into dry ingredients just until blended. Fold in blueberries if desired. , Combine topping ingredients; sprinkle about 1 teaspoon for each pancake onto a lightly greased hot griddle. Pour 1/4 cup of batter over topping; immediately sprinkle with another teaspoonful of topping. Turn when bubbles form on top of pancake; cook until second side is golden brown.
Nutrition Facts : Calories 298 calories, Fat 8g fat (1g saturated fat), Cholesterol 56mg cholesterol, Sodium 644mg sodium, Carbohydrate 47g carbohydrate (14g sugars, Fiber 3g fiber), Protein 10g protein.
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Shopna rani
[email protected]I've made these pancakes several times and they're always a hit! They're fluffy, flavorful, and the perfect way to start the day.
Philip Luzier
[email protected]These pancakes were a little dry, but overall they were still good.
MD.ROBIUL HOSSAIN
[email protected]I made these pancakes for breakfast this morning and they were perfect. The recipe was easy to follow and the pancakes turned out fluffy and delicious.
Mary Essandoh Ackom
[email protected]These pancakes were so good! I will definitely be making them again.
Finn Williamson
[email protected]I tried this recipe and it was a disaster. The pancakes were undercooked and the batter was too thick.
muneera salem
[email protected]These pancakes were fluffy and delicious. I will definitely be making them again.
Rebel Fleet Trooper
[email protected]I wasn't impressed with these pancakes. They were bland and didn't have much flavor.
Oansh
[email protected]These pancakes were easy to make and turned out great! I will definitely be making them again.
Emmanuella Asante
[email protected]I made these pancakes for my kids and they loved them! They said they were the best pancakes they'd ever had.
Jalisa Craig
[email protected]These pancakes were delicious! I added some blueberries and they were perfect.
NM Mallah
[email protected]I tried this recipe and the pancakes were a little dry. I think I might have overcooked them.
Love you Love you
[email protected]These pancakes were amazing! I will definitely be making them again.
Nuwagaba Steven
[email protected]I made these pancakes for breakfast this morning and they were so good! The recipe was easy to follow and the pancakes turned out perfectly.
Bukenya Shafic
[email protected]These pancakes were a hit with my family! They were fluffy and delicious, and the cinnamon sugar topping was the perfect finishing touch.