COUNTRY CORNBREAD
Steps:
- 1 Preheat oven to 350°F. Butter 8x8x2-inch metal or silicone baking pan. 2 Whisk buttermilk and egg in medium bowl to blend then whisk in melted butter and maple flavor. In a separate large bowl, whisk flour, cornmeal, sugar, salt, baking powder, and baking soda to blend. Stir in corn and jalapeño. 3 Add buttermilk mixture to dry ingredients and stir just until blended (do not over mix). Transfer batter to prepared pan (batter will come only about 3/4 inch up sides of pan). 4 Bake cornbread until lightly browned on top and tester inserted into center comes out clean, about 25 minutes. Transfer pan to rack and cool cornbread completely in pan. The cornbread will crack if taken out of the pan while it is still hot. (Cornbread can be stored for a week if covered tightly with foil and stored at room temperature. It can also be refrigerated or frozen for later use.)
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Alhassank Amina
[email protected]I love this cornbread! It's so moist and flavorful.
Kage Duncan
[email protected]This is a great recipe for cornbread. It's easy to follow and the cornbread turns out perfect every time.
Usman
[email protected]I made this cornbread for a potluck, and it was a huge hit. Everyone loved it!
Hafiz Ahmad
[email protected]This cornbread is delicious! I love the slightly sweet flavor, and it's so moist and fluffy.
terriblegoatman
[email protected]I made this cornbread for my family, and they all loved it. It's a great recipe for a quick and easy side dish.
Debbie Kelley
[email protected]This cornbread is the best! I've tried many different recipes, but this one is always my favorite.
Mak Karim
[email protected]I love this cornbread! It's so moist and flavorful.
malawilake40
[email protected]This is a great recipe for cornbread. It's easy to follow and the cornbread turns out perfect every time.
elizabeth snipes
[email protected]I made this cornbread for a potluck, and it was a huge hit. Everyone loved it!
Quentin Ingham
[email protected]This cornbread is delicious! I love the slightly sweet flavor, and it's so moist and fluffy.
Pushpa Latha
[email protected]I made this cornbread for my family, and they all loved it. It's a great recipe for a quick and easy side dish.
Mategeko Franswazi
[email protected]This cornbread is the best! I've tried many different recipes, but this one is always my favorite.
Wendy Kheswa
[email protected]I love this cornbread! It's so moist and flavorful.
Fareed Hussain
[email protected]This is a great recipe for cornbread. It's easy to follow and the cornbread turns out perfect every time.
Ricky Toregreson
[email protected]I made this cornbread for a potluck, and it was a huge hit. Everyone loved it!
MD Nurul Islam (Emran)
[email protected]This cornbread is delicious! I love the slightly sweet flavor, and it's so moist and fluffy.
Brian Majolo
[email protected]I've made this cornbread several times now, and it always turns out perfect. It's so easy to make, and it's always a hit with my family and friends.
Toheeb Idris
[email protected]This is the best cornbread recipe I've ever tried! It's so moist and flavorful, and it has the perfect amount of sweetness.