COUNTRY CHICKEN POT PIE
Create a chicken pot pie with a flavor twist of curry, raisins and toasted almonds.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 6
Number Of Ingredients 14
Steps:
- Heat oven to 400°F. Grease shallow 2-quart casserole with shortening or cooking spray. In 10-inch skillet, cook bacon over medium heat until crisp. Drain on paper towels. Reserve drippings.
- To drippings in skillet, add onion, bell pepper, garlic and curry powder; cook, stirring occasionally, until vegetables are tender. Stir in tomatoes, chicken, raisins, salt and cooked bacon. Heat to boiling. Spoon into casserole.
- In medium bowl, stir together flour and sugar. With pastry blender or fork, cut in butter until mixture looks like coarse crumbs. Stir in almonds. Add water; stir with fork just until soft dough forms and mixture begins to pull away from side of bowl.
- On lightly floured surface, knead dough gently 5 times or just until smooth. Pat into shape to fit in casserole. Gently place dough over chicken mixture.
- Bake 30 to 35 minutes or until golden brown.
Nutrition Facts : Calories 440, Carbohydrate 33 g, Cholesterol 95 mg, Fat 3, Fiber 4 g, Protein 26 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 890 mg, Sugar 11 g, TransFat 1/2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #savory-pies #main-dish #poultry #oven #chicken #dietary #one-dish-meal #low-cholesterol #low-calorie #low-carb #healthy-2 #low-in-something #meat #equipment
You'll also love
Rhys Stratford
[email protected]This chicken pot pie is a must-try! It's delicious and easy to make.
Crishan Mahathanthri
[email protected]This chicken pot pie is the best I've ever had. The crust is flaky and the filling is creamy and flavorful.
Sron Kar
[email protected]This chicken pot pie is so good! I've made it several times and it's always a hit.
Akha Kuladhe
[email protected]I made this chicken pot pie for a party and it was a hit! Everyone loved it.
Alfonso Madrigal
[email protected]This chicken pot pie is the perfect comfort food. It's warm, filling, and delicious.
Sujan Mandal
[email protected]This chicken pot pie was easy to make and turned out great! I will definitely be making it again.
Nuggets Animated Land
[email protected]I love that this chicken pot pie recipe uses fresh vegetables. It makes the filling extra flavorful and nutritious.
Akbar Mohammed
[email protected]This chicken pot pie is comfort food at its best. The creamy filling and flaky crust are perfect for a cold winter day.
Asad Ehasas
[email protected]I made this chicken pot pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Ebenezer Arthur
[email protected]This chicken pot pie was delicious! The crust was flaky and the filling was creamy and flavorful. I especially loved the addition of carrots and peas.
Morongoa Angie
[email protected]I've never made chicken pot pie before, but this recipe was easy to follow and turned out great! The crust was golden brown and the filling was flavorful and delicious. My husband and kids loved it.
Fatima Raheem
[email protected]This chicken pot pie was a hit with my family! The flaky crust and creamy filling were perfect, and the vegetables were cooked to perfection. I will definitely be making this again.