COUNTRY CHICKEN CASSEROLE
Steps:
- 1. Mince the onion. Clean and slice the mushrooms. Peel and mince the apple (or wash it well). Season the chicken breasts with a generous amount of salt and pepper. 2. Cook the bacon and don't clean out the pan. Cleaning the pan is a venial sin. 3. Add a bit of oil and quickly brown the chicken breasts on both sides. Transfer them to a casserole dish. 4. Cook the onion for a minute or three. 5. And add the mushrooms for a minute or three 6. Add minced apple and cook it all for another 3 to 4 minutes. 7. Season with a pinch of salt and pepper and crumble the bacon in there. Pour in the white wine. 8. Add the soup and sharp cheddar and cook for 1 minute. 9. Pour it all over the chicken breasts until it's just covering all the chicken. 10. Put the casserole in a preheated oven at 350F for 25 to 30 minutes. Until the chicken is super tender and the sauce is all hot and bubbly.
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[email protected]This is a great recipe for a quick and easy weeknight meal. My family loves it!
Mohamed Osamabooto
[email protected]This casserole is so delicious and comforting. It's perfect for a cold winter night.
Joshua Barrera
[email protected]I made this casserole for dinner last night and it was a hit! My husband and kids loved it.
Curlene Boodoo
[email protected]This is the best chicken casserole I've ever had! I'll definitely be making it again.
musarrat banu
[email protected]This casserole is a family favorite! We make it all the time.
Rafiullah Khiri
[email protected]I love this casserole! It's so easy to make and always turns out delicious.
Asim Semaab
[email protected]This is a great recipe! It's easy to follow and the casserole turned out perfectly. Thanks for sharing!
Ornela Aruci
[email protected]This casserole is delicious! The chicken is tender and the sauce is creamy and flavorful. I highly recommend it.
Wijdan Bama
[email protected]I'm not a big fan of chicken casseroles, but this one is an exception. It's so flavorful and comforting. I'll definitely be making it again.
PHIL EVANS
[email protected]This casserole is the perfect weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Olusegun M.A
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Mirian Aguilar
[email protected]This is my new favorite comfort food! It's so easy to make and always turns out delicious. I love that I can use whatever vegetables I have on hand, so it's always different.
ko ko
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I especially loved the addition of cornbread crumbs on top, which gave it a nice crunchy texture.